NU311 CHAPTER 18 EXAM QUESTIONS AND ANSWERS WITH
COMPLETE SOLUTIONS GRADED A++ LATEST UPDATE
Compared with renal failure clients who are not on dialysis, clients on continuous
ambulatory peritoneal dialysis (CAPD) require:
1. The same amount of dietary protein
2. Less dietary protein
3. More dietary protein
4. A different kind of protein
More dietary protein
Most renal clients need to avoid salt substitutes because they often contain:
1. Phosphorus
2. Potassium
3. Protein
4. Calcium
Potassium
Which of the following are high in potassium?
1. Grapes
2. Cranberry juice
3. Baked potatoes
4. Canned pears
Baked potatoes
, Mr. S is being treated for renal calculi. The first priority for teaching self-care to
this client is to:
1. Increase fluid intake
2. Limit calcium and phosphorus intake
3. Restrict all protein from meat, fish, and poultry sources
4. Restrict high-purine foods, such as anchovies and liver
Increased fluid intake
Dialysis clients may receive supplemental amount of which of the following
because of the inability of the diseased kidney to activate this vitamin.
1. Vitamin B12
2. Folic acid
3. Vitamin D
4. Vitamin K
Vitamin D
Clients with kidney stones are usually advised to:
1. Avoid organ meats
2. Drink 3 liters of fluid per day
3. Take 8 ounces of cranberry juice daily
4. Eliminate calcium-containing foods from their diet
Drink 3 liters of fluid per day
Which of the following interventions would be least appropriate for a client with
renal disease and anemia?
1. An iron-rich diet
COMPLETE SOLUTIONS GRADED A++ LATEST UPDATE
Compared with renal failure clients who are not on dialysis, clients on continuous
ambulatory peritoneal dialysis (CAPD) require:
1. The same amount of dietary protein
2. Less dietary protein
3. More dietary protein
4. A different kind of protein
More dietary protein
Most renal clients need to avoid salt substitutes because they often contain:
1. Phosphorus
2. Potassium
3. Protein
4. Calcium
Potassium
Which of the following are high in potassium?
1. Grapes
2. Cranberry juice
3. Baked potatoes
4. Canned pears
Baked potatoes
, Mr. S is being treated for renal calculi. The first priority for teaching self-care to
this client is to:
1. Increase fluid intake
2. Limit calcium and phosphorus intake
3. Restrict all protein from meat, fish, and poultry sources
4. Restrict high-purine foods, such as anchovies and liver
Increased fluid intake
Dialysis clients may receive supplemental amount of which of the following
because of the inability of the diseased kidney to activate this vitamin.
1. Vitamin B12
2. Folic acid
3. Vitamin D
4. Vitamin K
Vitamin D
Clients with kidney stones are usually advised to:
1. Avoid organ meats
2. Drink 3 liters of fluid per day
3. Take 8 ounces of cranberry juice daily
4. Eliminate calcium-containing foods from their diet
Drink 3 liters of fluid per day
Which of the following interventions would be least appropriate for a client with
renal disease and anemia?
1. An iron-rich diet
