In what order should food be stored/put away?
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1) Refrigerated
2) Frozen
3) Dry
,What automatically comes with the Egg White Vegetable Omelette?
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Mixed Fruit
This symbol means that food must be cooked, reheated, or held at a specified
temperature to meet FS CCP requirements.
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What should servers do when taking a table's drink order?
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Offer specific beverages appropriate for the time of day
What are the 3 steps if glass or china breaks in the food prep area?
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, 1) Discard all food items in the surrounding areas to prevent contamination
and resulting injury.
2) Sweep up broken glass right away.
3) Do not pick it up with your hands.
What should a server do if a guest asks them questions about allergens?
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Refer all questions to the Manager on Duty
IHOP guests can often be grouped into which 3 categories?
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1) Fast
2) Friendly
3) Exact
What 2 areas should be checked for cleanliness on the milk machine before it is filled?
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1) Pinch Point
2) Dispensing Arm
, What is the Shelf Life for Hot Syrup Holding?
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4 Hours
What 2 things should a server do when checking back with guests after their check
has been dropped off?
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1) Refilling beverages
2) Addressing any other needs
Work with clean hands.
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Which 3 drinks do not automatically come with a straw?
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Give this one a try later!
1) Refrigerated
2) Frozen
3) Dry
,What automatically comes with the Egg White Vegetable Omelette?
Give this one a try later!
Mixed Fruit
This symbol means that food must be cooked, reheated, or held at a specified
temperature to meet FS CCP requirements.
Give this one a try later!
What should servers do when taking a table's drink order?
Give this one a try later!
Offer specific beverages appropriate for the time of day
What are the 3 steps if glass or china breaks in the food prep area?
Give this one a try later!
, 1) Discard all food items in the surrounding areas to prevent contamination
and resulting injury.
2) Sweep up broken glass right away.
3) Do not pick it up with your hands.
What should a server do if a guest asks them questions about allergens?
Give this one a try later!
Refer all questions to the Manager on Duty
IHOP guests can often be grouped into which 3 categories?
Give this one a try later!
1) Fast
2) Friendly
3) Exact
What 2 areas should be checked for cleanliness on the milk machine before it is filled?
Give this one a try later!
1) Pinch Point
2) Dispensing Arm
, What is the Shelf Life for Hot Syrup Holding?
Give this one a try later!
4 Hours
What 2 things should a server do when checking back with guests after their check
has been dropped off?
Give this one a try later!
1) Refilling beverages
2) Addressing any other needs
Work with clean hands.
Give this one a try later!
Which 3 drinks do not automatically come with a straw?
Give this one a try later!
