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Unité 4 - Qu’est-ce que vous mangez ?

Dans ce chapitre, on parle de la cuisine française, ce que les Français aiment manger. On
apprend à acheter des produits au marché et à commander des repas français.

Vocabulaire

À table




Au marché



Les fruits (m) Fruits

L'ananas Pineapple

La cerise Cherry

Le citron Sweet lime

La fraise Strawberry

Le melon Melon

L'orange Orange

La pastèque Water melon

La pêche Peach

La poire Pear

,La pomme Apple

La prune Plum

Le raisin Grapes




Les légumes (m) Vegetables

Le brocoli Broccoli

La carotte Carrot

Le champignon Mushroom

Le chou Cabbage

Le chou fleur Cauliflower

L' épinard (m) Spinach

Le haricot vert French beans

L'oignon (m) Onion

Le petit pois Green peas

Le pigment Capsicum, chilly

La pomme de terre Potato

Le radis Radish

La tomate Tomato


au supermarché


Les plats et la nourriture Dishes and food

La baguette Long french bread

Le buerre Butter

La boisson Beverage

La brioche Pastry

Le café Coffee

, Les céréales (f) Cereal

La confiture Jam

La crabe Crab

Le croissant Croissant

Le dessert Dessert, sweet dish

L'éclair (m) eclaire

L'épice (f) Spice

L'eau minérale Minéral water

Les frites (f) French fries

Le fromage Cheese

Les fruits de mer Sea food

Le gâteau Cake

La glace Ice cream

L'huitre (f) Oyster

Le jambon Ham

Le jus de fruits Fruit juice

Le jus d'orange Orange juice

Le jus de pomme Apple juice

Le lait Milk

Le macaroni Macroni

La nouille Noodles

L'œuf Egg

Le pain Bread

Le plat Dish (vessel and the food)

Le poisson Fish

Le poivre Pepper

Le porc Pork

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February 16, 2025
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Written in
2024/2025
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