4/4/25, 7:15 NR 228 Exam 2 |
PM
NR 228 EXAM 2 EXAM QUESTIONS AND ANSWERS WITH COMPLETE
SOLUTIONS VERIFIED LATEST UPDATE GRADED A++
1. A client that must obtain the greatest 10. A client needs regular injection of vitamin B12. Which is the best rationale for
percentage of daily carbohydrates from this client needing vitamin B12?
complex carbohydrates most likely has The client stomachs does not produce the intrinsic factor.
which disease process
Diabetes
2. A nurse in a community clinic is 11. What is the most likely causes of Vitamin toxicity?
instructing a group of clients about food Long/term use of megadose supplements
high in iron. The nurse should include
information that which nutrients aids in
the absorption of iron
Vitamin C
3. The nurse on the medical-surgical 12.A nurse is caring for clients with type 2 Diabetes. The nurse teaches the client
floor is instructing a group of clients which technique to maintain constant glycemic control?
about space meals and snacks evenly throughout the day
vitamins and minerals and is discussing
exposure to sunlight. The nurse is most
likely discussing which vitamin?
Vitamin D
4. A nurse is teaching a client who is 13.A nurse in a diabetic clinic is educating a client diagnosed with type 1
breastfeeding dietary recommendations. diabetes mellitus Who has increased his exercise level. Which of the
Which statement by the client indicates following dietary
understanding of the instruction? recommendation is most appropriate for this client?
I will eat more protein at each meal" Consume additional carbohydrates
5. A nurse is providing nutritional 14. A nurse is educating a hospitalized client who was diagnosed with acute
teaching to a client who has pancreatitis. Which nutritional alterations will be observed in this client?
osteoporosis and discuss the intake of "There may be alliterations in insulin and glucagon as these hormones are
salmon, milk, and secreted by the pancreas."
spinach. What is the nurse rationale for
the selection of these specific food
items?
These food items are rich in calcium and
should be used by a client diagnosed
with osteoporosis
1/
3
PM
NR 228 EXAM 2 EXAM QUESTIONS AND ANSWERS WITH COMPLETE
SOLUTIONS VERIFIED LATEST UPDATE GRADED A++
1. A client that must obtain the greatest 10. A client needs regular injection of vitamin B12. Which is the best rationale for
percentage of daily carbohydrates from this client needing vitamin B12?
complex carbohydrates most likely has The client stomachs does not produce the intrinsic factor.
which disease process
Diabetes
2. A nurse in a community clinic is 11. What is the most likely causes of Vitamin toxicity?
instructing a group of clients about food Long/term use of megadose supplements
high in iron. The nurse should include
information that which nutrients aids in
the absorption of iron
Vitamin C
3. The nurse on the medical-surgical 12.A nurse is caring for clients with type 2 Diabetes. The nurse teaches the client
floor is instructing a group of clients which technique to maintain constant glycemic control?
about space meals and snacks evenly throughout the day
vitamins and minerals and is discussing
exposure to sunlight. The nurse is most
likely discussing which vitamin?
Vitamin D
4. A nurse is teaching a client who is 13.A nurse in a diabetic clinic is educating a client diagnosed with type 1
breastfeeding dietary recommendations. diabetes mellitus Who has increased his exercise level. Which of the
Which statement by the client indicates following dietary
understanding of the instruction? recommendation is most appropriate for this client?
I will eat more protein at each meal" Consume additional carbohydrates
5. A nurse is providing nutritional 14. A nurse is educating a hospitalized client who was diagnosed with acute
teaching to a client who has pancreatitis. Which nutritional alterations will be observed in this client?
osteoporosis and discuss the intake of "There may be alliterations in insulin and glucagon as these hormones are
salmon, milk, and secreted by the pancreas."
spinach. What is the nurse rationale for
the selection of these specific food
items?
These food items are rich in calcium and
should be used by a client diagnosed
with osteoporosis
1/
3
