CMS NUTRITION PROCTORED EXAM 3 ACTUAL EXAM LATEST 2025 COMPLETE 150 REAL QUESTIONS WITH WELL ELABORATED ANSWERS (100% CORRECT VERIFIED SOLUTIONS) A NEW UPDATED VERSION GUARANTEED PASS A+

NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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A nurse is discussing essential nutrients for normal functioning of the nervou
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s system. Which of the following should be included in the teaching? Select a
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ll that apply.
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A.Calcium
B.Thiamin
C.Vitamin B6 m



D.Sodium
E.Phosphorus


A school nurse is teaching a group of students how to read food labels. Which of t
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he following should be included in the teaching? Select all that apply.
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A. Total carbohydrates
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B.Total fat m



C.Calories
D.Magnesium
E.Dietary fiber m




A nurse is teaching a client who has cancer about appropriate food choices. The n
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urse determines that the client understands the information when she chooses whic
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h of the following snacks? Select all that apply.
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A.Peanut butter sandwich on whole wheat bread w/2% milk
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B.Popcorn w/soda m



C. Yogurt topped w/granola & a banana
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NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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2022

,NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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D.Meat lasagna w/buttered garlic bread
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E.Plain baked potato
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Which of the following food choices is appropriate for a pt. with GERD? Select all
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that apply.
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A.Baked salmon m



B.Skim milk m



C.Orange juice m



D.Decaffeinated tea m



E.Eggs and salsa m m




A nurse is reinforcing diet teaching to a client who has type 2 DM. Which of the f
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ollowing should the nurse include in the teaching? Select all that apply.
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A.Carbs should comprise 55% of daily caloric intake
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B.Use hydrogenated oils for cooking
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C.Table sugar may be added to cereals
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D.Drink an alcoholic beverage w/meals
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E.Protein foods can be substituted for carb foods
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A nurse is reviewing dietary guidelines to include in the plan of care for a client w
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ho has type 2 DM. Which of the following guidelines should the nurse include? Se
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lect all that apply.
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A. Weight management m



B.Lipid profile m




NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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2022

,NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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C.Cultural needs m



D.Sleep patterns m



E.Personal preferences m




A nurse is teaching a client measures for healthy bones. Which of the following st
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atements by the client requires additional teaching?
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A."I will eat foods high in calcium."
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B."I will increase my fluid intake."
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C."I should participate in weight bearing exercises."
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D."I should get my vitamin D from the sunlight."
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A nurse is conducting a nutritional class to a group of newly licensed nurses. Whi
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ch of the following should be included in the teaching?
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A.Limit saturated fat to 10% of total caloric intake.
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B.Good bowel function requires 35 g/day of fiber for women.
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C.Limit cholesterol consumption to 400 mg/day
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D.Normal functioning cardiac systems depends on B-complex vitamins
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For which disease/condition would the nurse teach the client about a gluten-
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free diet?
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A. A 54 year old man with pancreatitis.
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B. A 32 year old woman with celiac disease.
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C. A 22 year old man with diverticulitis.
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D. A 76 year old woman with breast cancer.
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NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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2022

, NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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2022
A nurse is providing instructions to a client who has a new diagnosis of celiac dis
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ease. Which of the following food choices by the client indicates a need for furthe
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r teaching?
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A.Potatoes
B.Graham crackers m



C.Wild rice m



D.Canned pears m




A nurse is providing instructions to a client who reports constipation & has a pres
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cription for a high-fiber, low-
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fat diet. Which of the following food choices by the client indicates understanding
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of the teaching?
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A.Peanut butter m



B.Peeled apples m



C.Hardboiled egg m



D.Brown rice m




A nurse is caring for a client post appy. The nurse verifies the postop prescription
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, which reads "discontinue NPO status; advance diet as tolerated." Which of the fo
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llowing are appropriate for the nurse to offer the client? Select all that apply.
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A. Applesauce
B.Chicken broth m



C.Sherbet
D. Wheat toast m



E.Cranberry juice m




NURS 101 NUTRITION PROCTORED EXAM REVIEW QUES
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TIONS AND ANSWERS BEST GRADED A+ LATEST UPDATE
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2022