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33 - CORRECT ANSWER: Department of Corrections
64E-11 - CORRECT ANSWER: Department of Health; food hygiene
a correctional officer is responsible for - CORRECT ANSWER: • identifying and properly
accounting for inventory and issuing and storing equipment
• properly storing all equipment in their care and control
a security breach can be - CORRECT ANSWER: • unauthorized inmate activity near the
perimeter or in an unusually unoccupied area
• inmates with changed clothing attempting to approach a perimeter
• items hanging in windows
• broken windows
• civilians or vehicles approaching the perimeter from the outside
• inmates approaching perimeters while people are outside
ACA - CORRECT ANSWER: American Correctional Association
accidental release measures (SDS) - CORRECT ANSWER: list emergency procedures;
protective equipment; proper methods of containment and clean up
an SDS includes - CORRECT ANSWER: • identification
• hazard(s) identification
,• composition/information on ingredients
• first-aid measures
• fire-fighting measures
• accidental release measures
• handling and storage
• exposure controls/personal protection
• physical and chemical properties
• stability and reactivity
• toxicological information
• ecological information (nonmandatory)
• disposal considerations (nonmandatory)
• transport information (nonmandatory)
• regulatory information (nonmandatory)
• other information
an SDS is essential for - CORRECT ANSWER: identifying and understanding
information regarding a hazardous material and must be made available to staff and
inmates
areas of the facility that are safety concerns - CORRECT ANSWER: • grounds
• dining halls
• recreations area
• housing areas
• working crews
• medical areas
• visitation areas
• the control center
• officer stations
, • sally ports
• chapel
common equipment and accessories that can be issued to officers - CORRECT
ANSWER: • security equipment (radios, restraints, weapons, and chemical agents)
• housing equipment (search mirrors, restraints, and PPE)
common equipment and accessories that should be inventoried - CORRECT ANSWER:
• building equipment (maintenance tools and materials used to complete common
upkeep and repairs
• sanitation equipment (used for inmate living areas, such as brooms, mops, cleaning
carts, and cleaning supplies)
• health care equipment and accessories (such as medical supplies, dental tools, and
restraints)
• food service equipment (including serving utensils, trays, dishes, and cookware)
common items to record inspection - CORRECT ANSWER: • logs
• writing pads
• inventory lists
• report forms
common items used for inspections - CORRECT ANSWER: • flashlights
• mirrors
• gloves
• probes
components of a complete environmental health programs - CORRECT ANSWER: •
sanitary food preparation areas