Page 1
7Brew Test Latest Questions and
Correct Answers
What is the appropriate shot window?
Ans: 17-27 seconds
What's the perfect shot pull time?
Ans: 22 seconds
What are the three layers of an espresso shot?
Ans: Crema, Body, Heart
How many ounces is a Dub?
Ans: 2 ounces
What should you do if the Dub pulls too quickly?
Ans: Adjust the grinder to make the grinds finer
What should you do if the Dub pulls too slowly?
Ans: Adjust the grinder to make the grinds coarser
What's the sequence for making a drink?
, Page 2
Ans: Flavor, Shots, Milk
What's the temperature window for hot drinks?
Ans: 160-170 degrees
What temperature should you steam kids' drinks?
Ans: 120 degrees
How much foam should be at the top of a hot drink?
Ans: 1/4" of tight froth
How much should extra hot drinks be steamed to?
Ans: 175 degrees
What temperature is milk considered scalding?
Ans: 180 degrees
Milk used for any drink made with Half & Half?
Ans: Breve/Smooth Mix
Milk used for Hot Chocolate?
Ans: Mocha mix
7Brew Test Latest Questions and
Correct Answers
What is the appropriate shot window?
Ans: 17-27 seconds
What's the perfect shot pull time?
Ans: 22 seconds
What are the three layers of an espresso shot?
Ans: Crema, Body, Heart
How many ounces is a Dub?
Ans: 2 ounces
What should you do if the Dub pulls too quickly?
Ans: Adjust the grinder to make the grinds finer
What should you do if the Dub pulls too slowly?
Ans: Adjust the grinder to make the grinds coarser
What's the sequence for making a drink?
, Page 2
Ans: Flavor, Shots, Milk
What's the temperature window for hot drinks?
Ans: 160-170 degrees
What temperature should you steam kids' drinks?
Ans: 120 degrees
How much foam should be at the top of a hot drink?
Ans: 1/4" of tight froth
How much should extra hot drinks be steamed to?
Ans: 175 degrees
What temperature is milk considered scalding?
Ans: 180 degrees
Milk used for any drink made with Half & Half?
Ans: Breve/Smooth Mix
Milk used for Hot Chocolate?
Ans: Mocha mix