50 COMPLETE QUESTIONS AND CORRECT DETAILED ANSWERS
(VERIFIED ANSWERS) |ALREADY GRADED A+||BRAND NEW!!
Where does a rosé wine get is color from?
1. Artificial Coloring
2. The addition of red wine
3. The skins of black grapes
4. Stainless steel tanks. - (ANSWER)Where does a rosé wine get is color from?
*3. The skins of black grapes*
Which ONE of the following wines is the best paring when served with a fruit-based dessert?
1. High acid, low tannin red wine
2. Dry, light bodied white wine
3. High tannin, full bodied red wine
4. Sweet, high acid white wine. - (ANSWER)Which ONE of the following wines is the best
paring when served with a fruit-based dessert?
*4. Sweet, high acid white wine.*
In which country is Chianti DOCG Produced? - (ANSWER)In which country is Chianti DOCG
Produced?
*Italy*
,Which grape variety is used to make AC Côte-Rôtie?
1. Riesling
2. Pinot Noir
3. Sémillon
4. Syrah - (ANSWER)Which grape variety is used to make AC Côte-Rôtie?
*2. Pinot Noir*
Which spirit uses the term London Dry? - (ANSWER)Which spirit uses the term London Dry?
*Gin*
What style of wine is Rutherglen Muscat?
1. Dry Fortified White
2. Sweet Fortified White
3. Dry Fortified Red
4. Sweet Fortified Red - (ANSWER)What style of wine is Rutherglen Muscat?
*2. Sweet Fortified White*
In which country is the county of Sonoma? - (ANSWER)In which country is the county of
Sonoma?
*USA*
, Which gas is given off during alcoholic fermentation? - (ANSWER)Which gas is given off
during alcoholic fermentation?
*Carbon Dioxide*
Which ONE of the following is the most important grape variety in Argentina?
1. Gewurstraminer
2. Nebbiolo
3. Malbec
4. Grenache - (ANSWER)Which ONE of the following is the most important grape variety in
Argentina?
*3. Malbec*
Which ONE of the following pairs is CORRECTLY matched?
1. Vouvray and Italy
2. Beaujolais and Bordeaux
3. Meursault and Portugal
4. Tempranillo and Rioja - (ANSWER)Which ONE of the following pairs is CORRECTLY
matched?
*4. Tempranillo and Rioja*
Which one of the following conditions would NOT be ideal when assessing a wine?
1. Good natural daylight