ATI Nutrition Proctored Exam
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ATI Nutrition Proctored Exam, ATI - ... ::))Nutrition Proctored Exam Portage Nutrition BI
140 terms 77 terms Teacher 48 terms
Filimon_Tsegay6 Preview Victoria_Whidden9 Preview morris_munene6
apricots
bananas
potatoes
tomatoes
Foods high in potassium:
avocado
fish
spinach
beans
A nurse is reinforcing diet A, C, D
teaching to a client who has
type 2 DM. Which of the Not B-hydrogenated oils contain trans fatty acids & cause
following should the nurse hyperlipidemia
include in the teaching? Select
all that apply. Not E-carbs can be exchanged but not w/proteins
A. Carbs should comprise 55%
of daily caloric intake
B. Use hydrogenated oils for
cooking
C. Table sugar may be added to
cereals
D. Drink an alcoholic beverage
w/meals
E. Protein foods can be
substituted for carb foods
,A nurse is reviewing dietary A, B, C, E
guidelines to include in the plan
of care for a client who has type
2 DM. Which of the following
guidelines should the nurse
include? Select all that apply.
A. Weight management
B. Lipid profile
C. Cultural needs
D. Sleep patterns
E. Personal preferences
To avoid hypoglycemia, the with a meal or immediately after a meal
client should consume alcohol...
_______________can be included in a Sucrose (table sugar)
diabetic diet as long as
adequate insulin or other agents
are provided to cover the sugar
intake.
The nurse should instruct the 45-60%
diabetic client that their intake of
carbohydrates should be
___to___% of total daily caloric
intake.
The lacto-ovo vegetarian diet dairy products and eggs
includes:
A nurse is teaching a client B.
measures for healthy bones. increasing fluid does not promote healthy bones
Which of the following
statements by the client requires
additional teaching?
A. "I will eat foods high in
calcium."
B. "I will increase my fluid intake."
C. "I should participate in weight
bearing exercises."
D. "I should get my vitamin D
from the sunlight."
, A nurse is conducting a A
nutritional class to a group of
newly licensed nurses. Which of
the following should be
included in the teaching?
A. Limit saturated fat to 10% of
total caloric intake.
B. Good bowel function requires
35 g/day of fiber for women.
C. Limit cholesterol
consumption to 400 mg/day
D. Normal functioning cardiac
systems depends on B-complex
vitamins
A nurse is discussing essential A, B, C, D
nutrients for normal functioning
of the nervous system. Which of
the following should be
included in the teaching? Select
all that apply.
A. Calcium
B. Thiamin
C. Vitamin B6
D. Sodium
E. Phosphorus
A school nurse is teaching a A, B, C, E
group of students how to read
food labels. Which of the
following should be included in
the teaching? Select all that
apply.
A. Total carbohydrates
B. Total fat
C. Calories
D. Magnesium
E. Dietary fiber
Normal functioning of the thiamin, niacin, vitamin B6 and B12
nervous system depends on
adequate levels of the B- calcium and sodium
complex vitamins, especially:
and also adequate levels of
____and _____for regulators of
nerve responses.
normal BMI: 18.5-24.9
obesity BMI is classified as: BMI greater than or equal to 30
-meat
Basic food choices for kosher, -no mixing meat and diary (cheeseburger)
orthodox Judaism diets: -no pork or shellfish
-fish must have scales & fins to be kosher
Save
Students also studied
Flashcard sets Study guides
ATI Nutrition Proctored Exam, ATI - ... ::))Nutrition Proctored Exam Portage Nutrition BI
140 terms 77 terms Teacher 48 terms
Filimon_Tsegay6 Preview Victoria_Whidden9 Preview morris_munene6
apricots
bananas
potatoes
tomatoes
Foods high in potassium:
avocado
fish
spinach
beans
A nurse is reinforcing diet A, C, D
teaching to a client who has
type 2 DM. Which of the Not B-hydrogenated oils contain trans fatty acids & cause
following should the nurse hyperlipidemia
include in the teaching? Select
all that apply. Not E-carbs can be exchanged but not w/proteins
A. Carbs should comprise 55%
of daily caloric intake
B. Use hydrogenated oils for
cooking
C. Table sugar may be added to
cereals
D. Drink an alcoholic beverage
w/meals
E. Protein foods can be
substituted for carb foods
,A nurse is reviewing dietary A, B, C, E
guidelines to include in the plan
of care for a client who has type
2 DM. Which of the following
guidelines should the nurse
include? Select all that apply.
A. Weight management
B. Lipid profile
C. Cultural needs
D. Sleep patterns
E. Personal preferences
To avoid hypoglycemia, the with a meal or immediately after a meal
client should consume alcohol...
_______________can be included in a Sucrose (table sugar)
diabetic diet as long as
adequate insulin or other agents
are provided to cover the sugar
intake.
The nurse should instruct the 45-60%
diabetic client that their intake of
carbohydrates should be
___to___% of total daily caloric
intake.
The lacto-ovo vegetarian diet dairy products and eggs
includes:
A nurse is teaching a client B.
measures for healthy bones. increasing fluid does not promote healthy bones
Which of the following
statements by the client requires
additional teaching?
A. "I will eat foods high in
calcium."
B. "I will increase my fluid intake."
C. "I should participate in weight
bearing exercises."
D. "I should get my vitamin D
from the sunlight."
, A nurse is conducting a A
nutritional class to a group of
newly licensed nurses. Which of
the following should be
included in the teaching?
A. Limit saturated fat to 10% of
total caloric intake.
B. Good bowel function requires
35 g/day of fiber for women.
C. Limit cholesterol
consumption to 400 mg/day
D. Normal functioning cardiac
systems depends on B-complex
vitamins
A nurse is discussing essential A, B, C, D
nutrients for normal functioning
of the nervous system. Which of
the following should be
included in the teaching? Select
all that apply.
A. Calcium
B. Thiamin
C. Vitamin B6
D. Sodium
E. Phosphorus
A school nurse is teaching a A, B, C, E
group of students how to read
food labels. Which of the
following should be included in
the teaching? Select all that
apply.
A. Total carbohydrates
B. Total fat
C. Calories
D. Magnesium
E. Dietary fiber
Normal functioning of the thiamin, niacin, vitamin B6 and B12
nervous system depends on
adequate levels of the B- calcium and sodium
complex vitamins, especially:
and also adequate levels of
____and _____for regulators of
nerve responses.
normal BMI: 18.5-24.9
obesity BMI is classified as: BMI greater than or equal to 30
-meat
Basic food choices for kosher, -no mixing meat and diary (cheeseburger)
orthodox Judaism diets: -no pork or shellfish
-fish must have scales & fins to be kosher
