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Bio 101
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BIO 101
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INTRODUCTORY BIOLOGY I la
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THE CELL
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A cell may be defined as he standard unit of biological activity bounded by a
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membrane, and able to reproduce itself independently of any other living system.
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All living organisms, large and small, plant and animal, fish and fowl, man and
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microbe, are made up of cells. All cells are basically similar to each other, having
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many structural features in common. Organisms may be composed of only one
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cell, when we describe them as being unicellular, or of many cells when we say
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they are multicellular.
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With the exception of eggs, which are the largest cells (in volume) known, cells
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are small and mostly invisible to the unaided eye. Consequently, our
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understanding of cells paralleled technical advances in the resolving power of
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microscopes. Englishman Robert Kooke first saw the remains of dead cells in
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1665 in a piece of cork as he was using his newly invented microscope and he
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coined the work <cell= to describe the tiny structures, thinking that they
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resembled the unadorned cells occupied by the monks. In 1838 Mathias
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Schleiden, a German botanist, announced that all plant tissues were composed
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of cells. A year later one of his countrymen, Theodor Schwann, described animal
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cells as being similar to plant cells. Schleiden and Schwann are thus credited
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with the unifying cell theory. Some 20 years after the announcements of
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Schleiden and Schwann, Rudolf Virchow, a great German physician, made
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another important generalization, cells come only from pre-existing cells.
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Cells are separated from their external environment by an interface or plasma
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membrane. Everything inside the plasma membrane is sometimes referred to as
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protoplasm, consisting of the jelly like cytoplasm (cyto-cell, plasma thing) and
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various structures collectively known as organelleles, including the membrane,
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bound nucleus. Each organelles represents a highly specialized compartment or
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submodule in which particular functions of the cell are localized.
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(diagram)
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Bio 101
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STRUCTURE AND FUNCTIONS
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The Plasma membrane: Typically the eukaryotic cell is enclosed within a thin,
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study, differentially permeable plasma membrane. This structure regulates the
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flow of materials between the cell and its surroundings. In some cells, such as
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nerve cells, the plasma membrane also is involved in intercellular communication
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in other cells, such as intestinal epithelium, the plasma membrane is modified
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into numerous, small, finger like projection called microvilli that increase the
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surface area of the cell. Chemically, the membrane consists of lipid (fatty
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material)and protein.
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Endoplasmic reticulum and ribosomes: transport, storage and synthesis: The
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endoplasmic reticulum is visible in great detail with the electron microscope and
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consist of an extensive network of membrane-enclosed spaces. The space is
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referred to as the Cisternea. The membranes of the endoplasmic reticulum may
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appear smooth along their outer surface. However, sometimes the outer surface
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is studied with small particles called ribosomes, and in this case the
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endosplasmic reticulum has a coarse appearance and is spoken of as rough. The
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R.E.R. is found with greater frequency and abundance in cells which are actively
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synthesizing protein. The manufacture of proteins in the cell is associated with
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the ribosomes, which are dense particles containing protein and ribonucleic acid
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(RNA).
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The E.R. by virtue of its extensive branching, functions in transport, the cisternea
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of the |E. R. apparently function as roots for transport of certain substances
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within the cell. In some cases, the ER accumulates large masses of protein and
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acts in a storage capacity.
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The Golgi complexe: is a stack of smooth, membraneous cisternae that
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functions in the storage, modification and packaging of protein products,
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especially secretory products. It does not synthesize protein but may add
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polysaccharide to the complex. As its products mature, the ends of the cisternea
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pinch off and become membrane-bound vesicles in the cytoplasm. The contents
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Bio 101
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of some of these secretory products destined to be exported from a glandular
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cell. Pothers may contain digestive enzymes that remain in the cell that produce
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them. Such vesicles are called Lysosomes (literally <loosening body=, a body
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capable of causing lysis, or disintegration). The enzymes they contain are
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involved in the breakdown of foreign materials, including bacteria engulfed by
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the cells. Lysosomes are also capable of breaking down injured or diseased cells
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and worn-out cellular components, since the enzymes they contain are so
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powerful that they kill the cell that formed them if the lysosomes membrane
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ruptures. In normal cells the enzymes remain safely enclosed within the
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protective membrane.
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Mitochondria: There organelles are conspicuous organelles present in nearly all
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eukaryotic cells. They are diverse in size, number and shape, some are rodlike,
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and others are more or less spherical. They may be scattered uniformly the
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cytoplasm, or they may be localized near cell surfaces and other regions where
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there is unusual metabolic activity. The mitochondrion is composed of a double
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membrane. The outer membrane is smooth, whereas the inner membrane is
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folded into numerous platelike projections called cristae. These characteristics
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features make mitochondria easy to identify among the organelles. They are
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often called <powerhouse of the cell= because enzymes located on the cristae
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carry out the energy-yielding steps of aerobic metabolism. ATP, the most sh
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important energy storage molecule of the cells, is produced in the organelle.
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Mitochondria are self-replicating.
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Chloroplasts: The food we eat and the oxygen we breath are produced by
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organelles called chloroplasts. They are found in green plants. They are disc-
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shaped bodies containing a green pigment called chlorophyll. The complex
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chemical processes of photosynthesis take place in the chloroplast where the
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energy of sunlight is trapped and utilized for the synthesis of complex organic
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materials from simple inorganic molecules.
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Each chloroplast is surrounded by two membranes that enclosed its contents and
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separate it from the cytoplasm. The internal portion of the chloroplast consists
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mainly of two parts: a fluid matrix (stroma) surrounding a complex membrane.
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The membrane system generally consists of a series of multilayered fluid-fluid
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discs (grana) resembling a stack of coins and a system of closed flat sacs
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(lamellae) extending throughout the chloroplast and connecting the grana.
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Higher plants contain a variety of intracellular bodies called plastids. Usually
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there are two types; the chromoplasts (coloured bodies) and leucoplasts (white
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or colourless bodies). Chloroplasts belong to the chromoplasts group. Other
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kinds of chromoplasts give many flowers and leaves their colours or yellow,
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orange or red. Leucoplasts serve as food storage deposits for the cell and
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contain oil, starch grains and protein.
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Vacuoles: inner space: The cell may contain fluid filled spaces surrounded by a
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membrane, called vacuoles. Plant cells have more prominent vacuoles in young
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plant cells the vacuoles are many and they are rather small, but as the plant
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ages (gets older), these vacuoles fuse to form a large, conspicuous central
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vacuole. The hydrostatic (fluid) pressure of the vacuole forces the cytoplasm to
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the periphery of the cell, and there it remains as a thin layer closely pressed
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against the plasma membrane. The vacuole of plant cells contains primarily
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water and a watery of other substances together called cell sap, because cell sap
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has a higher osmotic pressure than the external medium, water moves into the
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cell and the cell becomes turgid. It does not burst because it is surrounded by a
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rigid cell wall. The turgid nature of the plant cell contribute to the strength of
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certain plant stems and the crispness of vegetables such as celery and lettuce.
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The plant cell stores a number of important substances in the variety fluids of
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the vacuole, and these include amino acids, proteins, salts, sugars and the red
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pigment anthocyanin. The red colour of roses, and red onions is due to the
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presence of anthocynanims in their vacuolar fluid. Vacuoles are formed in
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animal cells during the processes of pinocytosis and phagocytosis.
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