AM
NTR 301 EXAM 2 QUESTIONS AND ANSWERS
WITH COMPLETE SOLUTIONS VERIFIED GRADED
A++ 2025/2026
Terms in this set (25)
Match the two a. soluble fiber
types of fiber with b. insoluble and soluble fiber
their good sources, c. soluble fiber
general
d. insoluble fiber
characteristics, and
health conditions
that may be
prevented or
relieved by
increasing their
intake.
a. Fiber that
forms gels when
added to water
b. Fiber that
may reduce the
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AM
risk for
constipation,
hemorrhoids,
and
diverticulitis
c. Fiber that may
reduce cholesterol
absorption and help
control blood
glucose levels
d. Wheat bran is a
good source of this
fiber
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Neta is diabetic and b. She could eat foods with a naturally low
she recently learned glycemic index and include them more
about the glycemic frequently in her diet than other foods.
index and would like
to apply the
concepts to
improve her diet.
How could Neta use
the glycemic index
appropriately?
Select one:
a. She should avoid
white bread and
only eat 7 grain
wheat bread
because white
bread will raise her
blood glucose
significantly faster
than the 7 grain
wheat bread will.
b. She could eat foods
with a naturally low
glycemic index
and include them
more
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