ATI NUTRITION PROCTORED EXAM RN 2025-2026 WITH NGN QUESTION
WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED
ASSURED SUCCESS
Study online at https://quizlet.com/_gs78v5
A nurse is providing dietary teaching to a
client who has a new diagnosis of
gastroesophageal reflux disease. Which
of the following foods or beverages
should
the nurse recommended to minimize Potatoes
heartburn?
Orange juice
Decaffeinated coffee
Peppermint
Potatoes
A nurse is preparing g to teach a group of
clients about vitamins and minerals. The
nurse should include in the teaching that
which of the following minerals is neces-
sary
Calcium
for the transmission of nerve impulses?
Phosphorus
Calcium
Chloride
Zinc
A nurse is caring for a client who has a
body mass index (BMI) of 30. Four weeks
after nutritional counseling, which of the
following evaluation findings indicates
the
Weight loss of 2.7kg
plan of care was followed?
BMI of 25
Weight gain of 1.8kg
BMI of 33
Weight loss of 2.7kg
A nurse is caring for a client who follows
the dietary laws of Orthodox Judaism.
Spaghetti with tomato sauce
Which of the following meal choices
should the nurse request for the client?
, ATI NUTRITION PROCTORED EXAM RN 2025-2026 WITH NGN QUESTION
WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED
ASSURED SUCCESS
Study online at https://quizlet.com/_gs78v5
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
Scrambled eggs and bacon
A nurse is a long-term care facility is de-
veloping strategies to promote increased
food intake for an older adult client.
Which of the following interventions
should the
nurse implement?
Offer sugar substitutes to increase the Offer finger foods at mealtime.
client's appetite.
Provide opportunities to eat three large
meals per day.
Provide entertainment while the client is
eating.
Offer finger foods at mealtime
A nurse is caring for four clients. The
nurse should plan to administer total
parenteral nutrition for which of the fol-
lowing clients?
A client who is postoperative following a
laminectomy and is receiving IV PCA A client who has colon cancer and will
A client who has dysphagia and does not undergo a hemicolectomy
recognize his family
A client who has COPD and is going
home with oxygen
A client who has colon cancer and will
undergo a hemicolectomy
A nurse is performing a nutritional evalu-
ation for a client who reports paresthesia
of the hands and feet. The nurse should
identify this manifestation as an indica- Vitamin B12
tion of
which of the following dietary deficien-
cies?
, ATI NUTRITION PROCTORED EXAM RN 2025-2026 WITH NGN QUESTION
WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED
ASSURED SUCCESS
Study online at https://quizlet.com/_gs78v5
Iron
Riboflavin
Vitamin C
Vitamin B12
A nurse is caring for a client who reports
she is having difficulty losing weight.
Which of the following responses by the
nurse is appropriate?
Eat small portions of the high-calorie
Eat small portions of the high-calorie
foods first.
foods first
Set a goal and you will be able to attain
it.
It is helpful to self-monitor your eating.
Taste food while cooking to help curb
your appetite.
A nurse is providing discharge teaching
about food choices to a client who has
hypokalemia. Which of the following
foods should the nurse identify as the
best
1 cup cooked tomatoes
source of potassium?
1 cup grapes
1 cup shredded lettuce
1 cup cooked tomatoes
1 cup apple slices
A nurse is providing teaching to an obese
client who has gestational diabetes and
is at 25 weeks of gestation. Which of the
following statements made by the client
indicates a need for further teaching?
This means that I will have diabetes for
This does not mean that my baby will
the rest of my life
have this disease.
This means that I will have diabetes for
the rest of my life.
If I feel dizzy, I should drink six ounces of
a non-diet soda.
WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED
ASSURED SUCCESS
Study online at https://quizlet.com/_gs78v5
A nurse is providing dietary teaching to a
client who has a new diagnosis of
gastroesophageal reflux disease. Which
of the following foods or beverages
should
the nurse recommended to minimize Potatoes
heartburn?
Orange juice
Decaffeinated coffee
Peppermint
Potatoes
A nurse is preparing g to teach a group of
clients about vitamins and minerals. The
nurse should include in the teaching that
which of the following minerals is neces-
sary
Calcium
for the transmission of nerve impulses?
Phosphorus
Calcium
Chloride
Zinc
A nurse is caring for a client who has a
body mass index (BMI) of 30. Four weeks
after nutritional counseling, which of the
following evaluation findings indicates
the
Weight loss of 2.7kg
plan of care was followed?
BMI of 25
Weight gain of 1.8kg
BMI of 33
Weight loss of 2.7kg
A nurse is caring for a client who follows
the dietary laws of Orthodox Judaism.
Spaghetti with tomato sauce
Which of the following meal choices
should the nurse request for the client?
, ATI NUTRITION PROCTORED EXAM RN 2025-2026 WITH NGN QUESTION
WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED
ASSURED SUCCESS
Study online at https://quizlet.com/_gs78v5
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
Scrambled eggs and bacon
A nurse is a long-term care facility is de-
veloping strategies to promote increased
food intake for an older adult client.
Which of the following interventions
should the
nurse implement?
Offer sugar substitutes to increase the Offer finger foods at mealtime.
client's appetite.
Provide opportunities to eat three large
meals per day.
Provide entertainment while the client is
eating.
Offer finger foods at mealtime
A nurse is caring for four clients. The
nurse should plan to administer total
parenteral nutrition for which of the fol-
lowing clients?
A client who is postoperative following a
laminectomy and is receiving IV PCA A client who has colon cancer and will
A client who has dysphagia and does not undergo a hemicolectomy
recognize his family
A client who has COPD and is going
home with oxygen
A client who has colon cancer and will
undergo a hemicolectomy
A nurse is performing a nutritional evalu-
ation for a client who reports paresthesia
of the hands and feet. The nurse should
identify this manifestation as an indica- Vitamin B12
tion of
which of the following dietary deficien-
cies?
, ATI NUTRITION PROCTORED EXAM RN 2025-2026 WITH NGN QUESTION
WITH CORRECT VERIFIED ANSWERS LATEST UPDATES ALREADY GRADED
ASSURED SUCCESS
Study online at https://quizlet.com/_gs78v5
Iron
Riboflavin
Vitamin C
Vitamin B12
A nurse is caring for a client who reports
she is having difficulty losing weight.
Which of the following responses by the
nurse is appropriate?
Eat small portions of the high-calorie
Eat small portions of the high-calorie
foods first.
foods first
Set a goal and you will be able to attain
it.
It is helpful to self-monitor your eating.
Taste food while cooking to help curb
your appetite.
A nurse is providing discharge teaching
about food choices to a client who has
hypokalemia. Which of the following
foods should the nurse identify as the
best
1 cup cooked tomatoes
source of potassium?
1 cup grapes
1 cup shredded lettuce
1 cup cooked tomatoes
1 cup apple slices
A nurse is providing teaching to an obese
client who has gestational diabetes and
is at 25 weeks of gestation. Which of the
following statements made by the client
indicates a need for further teaching?
This means that I will have diabetes for
This does not mean that my baby will
the rest of my life
have this disease.
This means that I will have diabetes for
the rest of my life.
If I feel dizzy, I should drink six ounces of
a non-diet soda.
