HESI NUTRITION PROCTORED EXAM PREP WITH ALL
CORRECT & 100% VERIFIED ANSWERS|ALREADY
GRADED A+|UPDATED TO PASS
The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most
important for the RN to teach the client about life-style changes? ✔Correct answer-Portion-
controlled, heart healthy diet selections
The RN suspects that a female client is altering her own diabetic journals. Which lab test should the
RN review? ✔Correct answer-Hemoglobin A1C
The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN
instruct the client to include? ✔Correct answer-Cheese, eggs, fish
The home health RN is caring for a client with a stage III pressure ulcer. The RN recognizes which food
group that contains zinc should be added to the client's diet ✔Correct answer-Meats and shellfish
The RN receives four new admissions in an assisted living community. Which client should the RN
assess for a higher caloric diet? ✔Correct answer-A client with bacterial pneumonia
Orthodox Jewish client can have what? ✔Correct answer-lamb chops with mint jelly
Client's knowledge of low-sodium menu selections ✔Correct answer-White rice/steamed veggies
and cottage cheese/sliced tomatoes
Lactose intolerant client needs foods enriched with calcium and vit d ✔Correct answer-Fortified
soy products
Stress incontinence dietary change ✔Correct answer-avoid alcohol and caffeine
Instructions for client experiencing dumping syndrome ✔Correct answer-Fluids should be limited
to eight oz with meals
Recommended food for postoperative colectomy and colostomy ✔Correct answer-chicken noodle
soup
reduce odor in colostomy ✔Correct answer-eat foods with yogurt
drunk buttermilk
eat parsley
vitamin deficiency increases the susceptibility of bleeding ✔Correct answer-Vit K
continuous feeding through a NG tube - position to prevent aspiration? ✔Correct answer-Semi-
Fowler's
What should the RN include in chinese woman's diet ✔Correct answer-vegetables
,Foods for client who isn't eating because of mouth ulcers ✔Correct answer-poached or scrambled
eggs
Meal of pt with RUQ pain should be assessed for ✔Correct answer-saturated fat content
How do you take medicine if youre NPO ✔Correct answer-take with water that is not flavored
acute cholectisis dietary recommedations ✔Correct answer-baked fish and tomatoes with lettuce
what instructions should the nurse include for psylium ✔Correct answer-take with 240mL and
follow with a second glass
Pt receiving TPN should be monitored for what metabolic chance ✔Correct answer-hyperglycemia
seconday cirrhosis instruction do include in dietary teaching plan ✔Correct answer-restricted
sodium intake
instructions for diet info with simple goiter - what to eliminate? ✔Correct answer-turnips
Vit k Deficiency nurse intervention ✔Correct answer-monitor for signs of hematuria, melena,
ecchymosis
What should the RN teach about recommending client replace saturated fats and healthier fats
✔Correct answer-lowers the amount of low density lipoprotein in the blood
value of a protein supplement after surgery ✔Correct answer-add'l protein promotes tissue
healing post-0p
Pernicious anmia assoc with what vitamin deficiency? ✔Correct answer-B12
What illness from bad can of beans ✔Correct answer-clostridium botulinum
Likelihood of aging and creating a byproduct that is not health ✔Correct answer-jar of peanut
butter
What statement indicates new mom needs more instruction for breastfeeding ✔Correct answer-
drink a glass of wine while breastfeeding to help milk let down
PKU should eliminate ✔Correct answer-chicken and fish
low residue diet client should avoid ✔Correct answer-hard salami
stool guaiac test - what do you not eat 3 days before ✔Correct answer-raw broccoli
Mild hypertension diet recommendation? ✔Correct answer-decrease intake of canned foods
Foods to prevent osteoporosis ✔Correct answer-canned tuna
Client should limit what with cirrhosis ✔Correct answer-peanut butter
, client choice that shows they understand low-fat, high fiber ✔Correct answer-vegetable soup,
carrots, legumes, celery, toasted oat bread, and an apple
foods to instruct chemo patient to eat ✔Correct answer-broccoli/cauliflower/boiled eggs
baked potatoes
pastas
What do you not feed a baby before 12 mo for fear of botulism ✔Correct answer-honey
what factor is most likely contributing to older client's malnutrition ✔Correct answer-loss of teeth
or poorly fitting dentures
which client will have the best response to a high protein diet? ✔Correct answer-client recovering
from illness/surgery
what outcome of diet therapy would the RN consider good response for HF client ✔Correct
answer-control fluid balance
nifedipine - what beverage to avoid ✔Correct answer-grapefruit juice
How any g/day should RN instruct pregnant woman to add to her diet? ✔Correct answer-pre-
pregnant weight divided by 2 = protein needs
most common problem in accuracy of client reporting daily food intake ✔Correct answer-under
reporting of food intake
Recommendation to obese adolescent ✔Correct answer-limit juices and soda drinks
which info should the RN use to assess a client's nutritional status before the procedure ✔Correct
answer-subjective global assessment
why is increasing magnesium important ✔Correct answer-enhances the synthesis of proteins,
nucleic acids, and fats
Primipara from mexico should include what in her diet ✔Correct answer-red meats
leafy greens
fresh fruits
riboflavin rich foods ✔Correct answer-enriched cereals
The PN is reinforcing dietary instructions to the parents of a 6 month old baby boy diagnosed with
PKU phenylketonuria. What should the PN direct the patients to eliminate from his diet? ✔Correct
answer-Chicken and fish
The PN obtains the assistance of an interpreter when caing for a primiparous client from mexico who
speaks very little English and delivered a full term neonate yesterday. When informing the
postpartum dietary plan of care for the client, what should the PN tell the interpreter to encourage
her to include in her diet? select all that apply. ✔Correct answer-Red meats, leafy greens, fresh
fruits
CORRECT & 100% VERIFIED ANSWERS|ALREADY
GRADED A+|UPDATED TO PASS
The RN is caring for a client who was recently diagnosed iwth type 2 DM. What information is most
important for the RN to teach the client about life-style changes? ✔Correct answer-Portion-
controlled, heart healthy diet selections
The RN suspects that a female client is altering her own diabetic journals. Which lab test should the
RN review? ✔Correct answer-Hemoglobin A1C
The RN is assessing the client regarding the need to increase vitamin B12. Which foods should the RN
instruct the client to include? ✔Correct answer-Cheese, eggs, fish
The home health RN is caring for a client with a stage III pressure ulcer. The RN recognizes which food
group that contains zinc should be added to the client's diet ✔Correct answer-Meats and shellfish
The RN receives four new admissions in an assisted living community. Which client should the RN
assess for a higher caloric diet? ✔Correct answer-A client with bacterial pneumonia
Orthodox Jewish client can have what? ✔Correct answer-lamb chops with mint jelly
Client's knowledge of low-sodium menu selections ✔Correct answer-White rice/steamed veggies
and cottage cheese/sliced tomatoes
Lactose intolerant client needs foods enriched with calcium and vit d ✔Correct answer-Fortified
soy products
Stress incontinence dietary change ✔Correct answer-avoid alcohol and caffeine
Instructions for client experiencing dumping syndrome ✔Correct answer-Fluids should be limited
to eight oz with meals
Recommended food for postoperative colectomy and colostomy ✔Correct answer-chicken noodle
soup
reduce odor in colostomy ✔Correct answer-eat foods with yogurt
drunk buttermilk
eat parsley
vitamin deficiency increases the susceptibility of bleeding ✔Correct answer-Vit K
continuous feeding through a NG tube - position to prevent aspiration? ✔Correct answer-Semi-
Fowler's
What should the RN include in chinese woman's diet ✔Correct answer-vegetables
,Foods for client who isn't eating because of mouth ulcers ✔Correct answer-poached or scrambled
eggs
Meal of pt with RUQ pain should be assessed for ✔Correct answer-saturated fat content
How do you take medicine if youre NPO ✔Correct answer-take with water that is not flavored
acute cholectisis dietary recommedations ✔Correct answer-baked fish and tomatoes with lettuce
what instructions should the nurse include for psylium ✔Correct answer-take with 240mL and
follow with a second glass
Pt receiving TPN should be monitored for what metabolic chance ✔Correct answer-hyperglycemia
seconday cirrhosis instruction do include in dietary teaching plan ✔Correct answer-restricted
sodium intake
instructions for diet info with simple goiter - what to eliminate? ✔Correct answer-turnips
Vit k Deficiency nurse intervention ✔Correct answer-monitor for signs of hematuria, melena,
ecchymosis
What should the RN teach about recommending client replace saturated fats and healthier fats
✔Correct answer-lowers the amount of low density lipoprotein in the blood
value of a protein supplement after surgery ✔Correct answer-add'l protein promotes tissue
healing post-0p
Pernicious anmia assoc with what vitamin deficiency? ✔Correct answer-B12
What illness from bad can of beans ✔Correct answer-clostridium botulinum
Likelihood of aging and creating a byproduct that is not health ✔Correct answer-jar of peanut
butter
What statement indicates new mom needs more instruction for breastfeeding ✔Correct answer-
drink a glass of wine while breastfeeding to help milk let down
PKU should eliminate ✔Correct answer-chicken and fish
low residue diet client should avoid ✔Correct answer-hard salami
stool guaiac test - what do you not eat 3 days before ✔Correct answer-raw broccoli
Mild hypertension diet recommendation? ✔Correct answer-decrease intake of canned foods
Foods to prevent osteoporosis ✔Correct answer-canned tuna
Client should limit what with cirrhosis ✔Correct answer-peanut butter
, client choice that shows they understand low-fat, high fiber ✔Correct answer-vegetable soup,
carrots, legumes, celery, toasted oat bread, and an apple
foods to instruct chemo patient to eat ✔Correct answer-broccoli/cauliflower/boiled eggs
baked potatoes
pastas
What do you not feed a baby before 12 mo for fear of botulism ✔Correct answer-honey
what factor is most likely contributing to older client's malnutrition ✔Correct answer-loss of teeth
or poorly fitting dentures
which client will have the best response to a high protein diet? ✔Correct answer-client recovering
from illness/surgery
what outcome of diet therapy would the RN consider good response for HF client ✔Correct
answer-control fluid balance
nifedipine - what beverage to avoid ✔Correct answer-grapefruit juice
How any g/day should RN instruct pregnant woman to add to her diet? ✔Correct answer-pre-
pregnant weight divided by 2 = protein needs
most common problem in accuracy of client reporting daily food intake ✔Correct answer-under
reporting of food intake
Recommendation to obese adolescent ✔Correct answer-limit juices and soda drinks
which info should the RN use to assess a client's nutritional status before the procedure ✔Correct
answer-subjective global assessment
why is increasing magnesium important ✔Correct answer-enhances the synthesis of proteins,
nucleic acids, and fats
Primipara from mexico should include what in her diet ✔Correct answer-red meats
leafy greens
fresh fruits
riboflavin rich foods ✔Correct answer-enriched cereals
The PN is reinforcing dietary instructions to the parents of a 6 month old baby boy diagnosed with
PKU phenylketonuria. What should the PN direct the patients to eliminate from his diet? ✔Correct
answer-Chicken and fish
The PN obtains the assistance of an interpreter when caing for a primiparous client from mexico who
speaks very little English and delivered a full term neonate yesterday. When informing the
postpartum dietary plan of care for the client, what should the PN tell the interpreter to encourage
her to include in her diet? select all that apply. ✔Correct answer-Red meats, leafy greens, fresh
fruits
