Unit I – Fundamentals of Biotechnology
1. Introduction to Biotechnology – Definition, scope, and applications.
2. Prokaryotic vs Eukaryotic cells.
3. Structure & function of organelles – nucleus, mitochondria, chloroplast, peroxisome.
4. Cell cycle & cell division (mitosis & meiosis).
Unit II – Biomolecules
1. Carbohydrates – types, structure, and biological role.
2. Lipids – classification, structure, and functions.
3. Proteins – structure (primary, secondary, tertiary, quaternary).
4. Nucleic acids – DNA & RNA (structure and functions).
1