PUBLIX MANAGER TEST 1 EXAM
BRAND NEW ACTUAL EXAM WITH
ANSWERS.
1. Where can the numbers you need to fill out the WOR be found
- correct answer -weekly
2. When the truck arrives, what is the 1st number you'll need to
look for on the driver trip sheet - correct answer -match the seal
number
3. Which plan-o-gram in the produce department represents an
Ariel view of the department, providing you with a sales floor
and case layout? - correct answer -weekly ad planner
4. When new POG's implemented, how soon do you have to have
them completed - correct answer -2 weeks
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5. What report shows all of the items we can currently receive in
the produce department - correct answer -produce availability
report
6. How long should items be left in sanitizing solution - correct
answer -doesn't sit. Just dip for at least 1 minute
7. How often should you clean the milk and egg display cases -
correct answer -once a week
8. When can you use the auto-scrub machine to clean the floor of
your walk-in cooler - correct answer -when no customers are in
the store
9. What document provides details on implementing a vendor
supported reset - correct answer -category reset letter/
planogram
10. What report can you use to find info about open inventory
transactions prior to counting - correct answer -unapplied
inventory report
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11. What system do you use to reset an applicants password -
correct answer -applicant management system
12. What 4 deli plant products have a smoked flavor - correct
answer -chicken, ham, turkey, German bologna
13. If your customer was entertaining with grapes, pears, aged
red wine, what cheese would you suggest they buy? - correct
answer -Publix domestic Swiss
14. What tool does the deli use to ensure we have enough
variety for our customers and that we are able to sell as much
product possible before it expires - correct answer -entree
selling calendar
15. How many vendors are to be in the staging area at one time
- correct answer -2