FS201 Final Exam NCSU ACTUAL EXAM/ MOSTLY TESTED
QUESTIONS AND CORRECT DETAILED ANSWERS| 100%
CORRECT SOLUTIONS/GRADE A+
Microbes that can cause us harm are referred to as pathogen
A variety of time and temperature combinations can pasteurization
be applied to milk to make it safe to drink.
Collectively, all of these heat-based approaches are
referred to as
Select all that are considered to be macronutrients: protein
water
carbs
fats
At the end of each Quizzam 2 through 5, there is an 25%
essay that is graded separately from the rest of the
quizzam. All together these essay questions are worth
of my final grade. This is why I need to take plenty of
time to work on these essay's.
Please choose all of the items that are correct about -The Quizzams and the Final Exam are
the FS201 syllabus. all cumulative
-No extensions are granted on any
assignment
-You get 3 (three) attempts on Quizzams
2,3,4,5
Here is a brief quote: "We're the red and white from State and
"We're the red and white from State and we know we we know we are the best! Hands behind
are the best! our back, we can take on all the rest!"
Hands behind our back, we can take on all the rest!" The Red and White Song, lyrics by J.
Which of the following would not be considered Perry Watson
plagiarism of the above quote?
,Which of the following would qualify as a line -apple fries
extension? (select all that apply) -preinjected flavored chicken breast
-doritos locos tacos
Blueberry, Strawberry, Cherry, and Smore flavors are sensory
all examples of line extensions on the original idea of
"Pop-Tart" . When food scientist want to make a new
line extension they use
Along with having a high nutrient density, RUTFs -low moisture and/or water activity
must also be shelf stable. Which of the following are -air tight packaging
characteristics of shelf stable foods? -processed to prevent spoilage
Which of the following foods is not shelf stable? greek yogurt
Which of the following is least important when Attractive package graphics.
designing an RUTF product.
About 4 months ago you bought a gallon of ice cream moisture migration and re-freezing
and put it in your freezer. Every now and then you go
to your freezer and make yourself a bowl of ice
cream. This time when you go to scoop the ice cream
you notice there are huge ice crystals in it and it
doesn't taste as good anymore. Thankfully since you
just took FS 201 you know this has probably occurred
because you freezer is the automatic defrost variety
which regulates the temperature in the freezer to
prevent ice build-up on the walls. Since the
temperature of the freezer slowly increases and
decreases over time any moisture in the ice cream will
slowly form larger and larger crystals. We call this
phenomena _____________.
You have just bought two gallon tubs of Howling -20 degrees Fahrenheit
Cow ice cream, but, there's a problem. You only have
room in your freezer for one of the tubs. Luckily, you
also have a separate deep freezer where you can store
the second tub of ice cream. To ensure your ice cream
is kept in the best environment, what is the
temperature you should set your deep freezer to?
Which of the following ingredients are not peanut flour
incorporated in Rini's sweet potato noodles? oat flour
, Food is available and sufficient to support the needs food security
of a population
Total amount of water in a food product moisture
A nutrient needed in relatively large quantities macronutrient
Contains a high amount of calories and/or vitamins nutrient dense
and minerals
The amount of water chemically available in a food water activity
So, how many bug parts, rodent hairs, etc., etc., can defect
(legally) be found in each tablespoon of peanut butter,
each spoon of apple butter or each chocolate bar since
they are unavoidable and will not cause you harm if
you consume them? Look up the lovely list of
Answer (one word) Action Levels on FDA's website
to find out.
Much like Simba, the idea of eating insects can be a world health
little hard to swallow (insert rimshot sound effect
here). However many cultures around the world have
accepted them as an excellent source of protein. The
intentional consumption of these little critters as food
is called entomophagy. In fact the FAO of the Answer
_______ Organization has recommend eating insects
as a viable and sustainable life style. (Two words-
what is the name of this parent organization?)
As discussed in class, we may choose to be protein
carnivores, omnivores, or vegetarians, but we are all
insectovores (meaning we eat insects) intentionally or
unintentionally. Name one key micro or
macronutrients that insects can supply (there are
multiple correct answers).
QUESTIONS AND CORRECT DETAILED ANSWERS| 100%
CORRECT SOLUTIONS/GRADE A+
Microbes that can cause us harm are referred to as pathogen
A variety of time and temperature combinations can pasteurization
be applied to milk to make it safe to drink.
Collectively, all of these heat-based approaches are
referred to as
Select all that are considered to be macronutrients: protein
water
carbs
fats
At the end of each Quizzam 2 through 5, there is an 25%
essay that is graded separately from the rest of the
quizzam. All together these essay questions are worth
of my final grade. This is why I need to take plenty of
time to work on these essay's.
Please choose all of the items that are correct about -The Quizzams and the Final Exam are
the FS201 syllabus. all cumulative
-No extensions are granted on any
assignment
-You get 3 (three) attempts on Quizzams
2,3,4,5
Here is a brief quote: "We're the red and white from State and
"We're the red and white from State and we know we we know we are the best! Hands behind
are the best! our back, we can take on all the rest!"
Hands behind our back, we can take on all the rest!" The Red and White Song, lyrics by J.
Which of the following would not be considered Perry Watson
plagiarism of the above quote?
,Which of the following would qualify as a line -apple fries
extension? (select all that apply) -preinjected flavored chicken breast
-doritos locos tacos
Blueberry, Strawberry, Cherry, and Smore flavors are sensory
all examples of line extensions on the original idea of
"Pop-Tart" . When food scientist want to make a new
line extension they use
Along with having a high nutrient density, RUTFs -low moisture and/or water activity
must also be shelf stable. Which of the following are -air tight packaging
characteristics of shelf stable foods? -processed to prevent spoilage
Which of the following foods is not shelf stable? greek yogurt
Which of the following is least important when Attractive package graphics.
designing an RUTF product.
About 4 months ago you bought a gallon of ice cream moisture migration and re-freezing
and put it in your freezer. Every now and then you go
to your freezer and make yourself a bowl of ice
cream. This time when you go to scoop the ice cream
you notice there are huge ice crystals in it and it
doesn't taste as good anymore. Thankfully since you
just took FS 201 you know this has probably occurred
because you freezer is the automatic defrost variety
which regulates the temperature in the freezer to
prevent ice build-up on the walls. Since the
temperature of the freezer slowly increases and
decreases over time any moisture in the ice cream will
slowly form larger and larger crystals. We call this
phenomena _____________.
You have just bought two gallon tubs of Howling -20 degrees Fahrenheit
Cow ice cream, but, there's a problem. You only have
room in your freezer for one of the tubs. Luckily, you
also have a separate deep freezer where you can store
the second tub of ice cream. To ensure your ice cream
is kept in the best environment, what is the
temperature you should set your deep freezer to?
Which of the following ingredients are not peanut flour
incorporated in Rini's sweet potato noodles? oat flour
, Food is available and sufficient to support the needs food security
of a population
Total amount of water in a food product moisture
A nutrient needed in relatively large quantities macronutrient
Contains a high amount of calories and/or vitamins nutrient dense
and minerals
The amount of water chemically available in a food water activity
So, how many bug parts, rodent hairs, etc., etc., can defect
(legally) be found in each tablespoon of peanut butter,
each spoon of apple butter or each chocolate bar since
they are unavoidable and will not cause you harm if
you consume them? Look up the lovely list of
Answer (one word) Action Levels on FDA's website
to find out.
Much like Simba, the idea of eating insects can be a world health
little hard to swallow (insert rimshot sound effect
here). However many cultures around the world have
accepted them as an excellent source of protein. The
intentional consumption of these little critters as food
is called entomophagy. In fact the FAO of the Answer
_______ Organization has recommend eating insects
as a viable and sustainable life style. (Two words-
what is the name of this parent organization?)
As discussed in class, we may choose to be protein
carnivores, omnivores, or vegetarians, but we are all
insectovores (meaning we eat insects) intentionally or
unintentionally. Name one key micro or
macronutrients that insects can supply (there are
multiple correct answers).
