culinary arts exam UPDATED ACTUAL
QUESTIONS AND CORRECT ANSWERS
true - Correct answers✔✔when using a knife always cut away from your body not toward your
body
false - Correct answers✔✔it is not necessary to unplug equipment before cleaning as long as it is
turned off
false - Correct answers✔✔class d fire extinguisher is used for extinguishing grease fires
false - Correct answers✔✔if you discover a small fire you should just put it out yourself instead
of calling the fire department
true - Correct answers✔✔a first degree burn is the least severe of all burns
false - Correct answers✔✔a rug burn is an example of an avulsion
true - Correct answers✔✔you should never perform the heimlich maneuver on someone who is
pregnant
false - Correct answers✔✔bacteria grow well in acidic enviroments
false - Correct answers✔✔e coli is a type of virus
true - Correct answers✔✔some types of fungi can be eaten
, true - Correct answers✔✔every outbreak of foodborne illness must be reported to the local
health department
true - Correct answers✔✔cleaning products should always be kept in their original labeled
containers
true - Correct answers✔✔kitchen tools and surfaces should be cleaned and sanitized with soap
hot water and a sanitizer to help eliminate contamination
false - Correct answers✔✔when you are finished with a pesticide container you should throw it
away in the garbage
true - Correct answers✔✔you should wash your hands after using cleaning or sanitizing products
true - Correct answers✔✔HACCP shows workers how to properly handle food how to monitor
food safety and how to keep accurate records
false - Correct answers✔✔the minimum internal temperature is the temperature at which food
begins to cook
true - Correct answers✔✔foods that have a long shelf life should be placed in dry storage
true - Correct answers✔✔the internal temperature of held food should be taken at least every 2
hours
false - Correct answers✔✔glasses should be placed right side up in the dishwasher
QUESTIONS AND CORRECT ANSWERS
true - Correct answers✔✔when using a knife always cut away from your body not toward your
body
false - Correct answers✔✔it is not necessary to unplug equipment before cleaning as long as it is
turned off
false - Correct answers✔✔class d fire extinguisher is used for extinguishing grease fires
false - Correct answers✔✔if you discover a small fire you should just put it out yourself instead
of calling the fire department
true - Correct answers✔✔a first degree burn is the least severe of all burns
false - Correct answers✔✔a rug burn is an example of an avulsion
true - Correct answers✔✔you should never perform the heimlich maneuver on someone who is
pregnant
false - Correct answers✔✔bacteria grow well in acidic enviroments
false - Correct answers✔✔e coli is a type of virus
true - Correct answers✔✔some types of fungi can be eaten
, true - Correct answers✔✔every outbreak of foodborne illness must be reported to the local
health department
true - Correct answers✔✔cleaning products should always be kept in their original labeled
containers
true - Correct answers✔✔kitchen tools and surfaces should be cleaned and sanitized with soap
hot water and a sanitizer to help eliminate contamination
false - Correct answers✔✔when you are finished with a pesticide container you should throw it
away in the garbage
true - Correct answers✔✔you should wash your hands after using cleaning or sanitizing products
true - Correct answers✔✔HACCP shows workers how to properly handle food how to monitor
food safety and how to keep accurate records
false - Correct answers✔✔the minimum internal temperature is the temperature at which food
begins to cook
true - Correct answers✔✔foods that have a long shelf life should be placed in dry storage
true - Correct answers✔✔the internal temperature of held food should be taken at least every 2
hours
false - Correct answers✔✔glasses should be placed right side up in the dishwasher
