QUESTIONS AND 100% CORRECT ANSWERS WITH
RATIONALES/ALREADY GRADED A+
A nurse is providing dietary teaching to a client who has a
new diagnosis of
gastroesophageal reflux disease. Which of the following
foods or beverages should
the nurse recommended to minimize heartburn?
Orange juice
Decaffeinated coffee
Peppermint
Potatoes - ANSWER-Potatoes
,A nurse is preparing g to teach a group of clients about
vitamins and minerals. The
nurse should include in the teaching that which of the
following minerals is necessary
for the transmission of nerve impulses?
Phosphorus
Calcium
Chloride
Zinc - ANSWER-Calcium
A nurse is caring for a client who has a body mass index
(BMI) of 30. Four weeks
after nutritional counseling, which of the following
evaluation findings indicates the
,plan of care was followed?
BMI of 25
Weight gain of 1.8kg
BMI of 33
Weight loss of 2.7kg - ANSWER-Weight loss of 2.7kg
A nurse is caring for a client who follows the dietary laws
of Orthodox Judaism.
Which of the following meal choices should the nurse
request for the client?
Turkey and cheese sandwich
Spaghetti with tomato sauce
Pork chop and applesauce
, Scrambled eggs and bacon - ANSWER-Spaghetti with
tomato sauce
A nurse is a long-term care facility is developing strategies
to promote increased
food intake for an older adult client. Which of the following
interventions should the
nurse implement?
Offer sugar substitutes to increase the client's appetite.
Provide opportunities to eat three large meals per day.
Provide entertainment while the client is eating.
Offer finger foods at mealtime - ANSWER-Offer finger
foods at mealtime.