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Digestion(Biological Definition) - CORRECT ANSWER The process of breaking down food into its
smallest biological components. After they are broke down, we later have absorption, where
simple molecules are absorbed into the bloodstream and then the cell membrane
Chemical Digestion - CORRECT ANSWER Chemical breakdown of food through enzyme/acids
Mechanical Digestion - CORRECT ANSWER physical breakdown of food. Occurs mostly in the
mouth, through teeth, tongue, and lips. Also occurs in esophagus through peristalsis
Salivary Amylase (Substrate and Product) - CORRECT ANSWER Salivary amylase is found in the
saliva, with enzyme-induced hydrolysis allowing carbohydrates(starches) to be broken down,
with a small amount of these monosaccharides also being absorbed in the mouth
Bolus - CORRECT ANSWER A term used to describe food after it has been chewed and mixed
with saliva
Chyme - CORRECT ANSWER Acidic liquid that forms after mixing bolus with gastric acid. Bolus is
turned into chyme after it leave the stomach via the pyloric sphincter.
Taste Bud Anatomy - CORRECT ANSWER Taste is a series of chemical signals coming from taste
and smell receptions. Taste buds send signal to the brain through the gustatory nerve.
Oflactory bulb - CORRECT ANSWER Sense smell particles and send signals to the brain through
the olfactory nerve
Qualities of Taste - CORRECT ANSWER sweet, sour, salty, bitter, umami
, Peristalsis - CORRECT ANSWER Involuntary, alternating contraction of gastrointestinal lining.
Help move food through the esophagus(tube that ensures a one-way passage of food)
Pepsin - CORRECT ANSWER Protease found in the stomach that breaks down proteins
Stomach - CORRECT ANSWER Composed of rugae, which are ridges of folds in the walls of the
organ. Mechanical digestion is done by the rugae and pyloric sphincter, while hydrochloric acid
and pepsin perform chemical digestion. Mostly digests proteins, with 10% of nutrients absorbed
from food, mostly amino acids and some alcohols.
Pyloric Sphincter - CORRECT ANSWER Controls whether bolus/food enters the small intestine
Villi/Microvilli(as a site of absorption) - CORRECT ANSWER Finger-like, found lining the walls of
the small intestine. Folds/projections in the intestinal wall that increase the surface areas for
absorption. More nutrients can absorb into the bloodstream if more cells are present in the
intestinal wall. Microvilli help absorb nutrient
Accessory/Secretion organs of the digestive system - CORRECT ANSWER Pancreas: uses
hormones to regulate blood sugar (insulin and glucagon), and produces enzymes for digestion.
Liver: produces bile, aids digestion of fats. Helps break down harmful substances into smaller
parts while storing minerals and synthesizing proteins
Large intestine/Anus - CORRECT ANSWER Large intestine: where most gut microbiome lives,
primary function is water regulation for stool.
Anus: control of the exit of solid waste. Liquid waste is filtered out of the bloodstream in the
kidneys, waste products exit the body through urine.
Bile - CORRECT ANSWER A substance produced by the liver that breaks up fat particles.
Cell Transport - CORRECT ANSWER The process of moving material in and out of cells.