Introduction to diagnostic microbiology for the laboratory sciences second edition test bank

TEST BANK FORINTRODUCTION TODIAGNOSTIC MICROBIOLOGY FOR
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THE LABORATORY SCIENCE 2ND EDITION
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q BY MARIA DANNESSA DELOST
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| Verified Chapter's 1 - 24 | Complete
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,TABLE OF CONTENTS q q




Chapter 1 Taxonomy, the Microbial Cell, Metabolism, and Genetics……………………………………3
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Chapter 2 Safety in the Clinical Microbiology Laboratory……………………………………………….9
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Chapter 3 Host and Microorganism Interactions………………………………………………………….14
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Chapter 4 Specimen Collection and Management………………………………………………………..20
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Chapter 5 Microscopy, Staining, and Direct Examination of Specimens…………………………………27
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Chapter 6 Traditional Culture and Identification Methods…………………………………………………31
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Chapter 7 Immunochemical and Molecular Methods……………………………………………………….36 q q q




Chapter 8 Antimicrobial Agents and Susceptibility Testing………………………………………………..41
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Chapter 9 Staphylococci and Other Catalase-Positive Gram-Positive Cocci………………………………..47
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Chapter 10 Streptococcus, Enterococcus, and Related Organisms…………………………………………51 q q q q




Chapter 11 Neisseria…………………………………………………………………………………………61

Chapter 12 Enterobacteriaceae………………………………………………………………………………66

Chapter 13 Nonfermentative Gram-Negative Bacilli and Similar Bacteria…………………………………73 q q q q q




Chapter 14 Vibrio, Aeromonas, Campylobacter, and Similar Organisms…………………………………...79
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Chapter 15 Haemophilus, HACEK, Legionella, Bordetella, and Other Fastidious Gram-Negative Bacilli...85
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Chapter 16 Gram-Positive Bacilli…………………………………………………………………………..92 q




Chapter 17 Spirochetes………………………………………………………………………………………98

Chapter 18 Anaerobes………………………………………………………………………………………102

Chapter 19 Mycobacterium…………………………………………………………………………………110

Chapter 20 Chlamydia, Rickettsia, Mycoplasma, and Similar Organisms…………………………………116
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Chapter 21 Introduction to Clinical Mycology……………………………………………………………..121
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Chapter 22 Introduction to Clinical Parasitology…………………………………………………………..128
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Chapter 23 Introduction to Clinical Virology……………………………………………………………..137
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Chapter 24 Clinical Specimens and Infections……………………………………………………………..144
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Base Settings: Brownstone Default
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qInformation Field: Complexity q q




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qInformation Field: Title q q




Information Field: Feedback q q




qInformation Field: Taxonomy q q




qInformation Field: Objective q q




qHighest Answer Letter: D q q q




Multiple Keywords in Same Paragraph: No
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NAS ISBN13: 9781284202212, add to Ahead, Title tags
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Chapter: Chapter 01 - Quiz q q q q




Multiple Choice q




1. Which of the following is a phenotypical characteristic used for classifying bacteria?
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A) Staining characteristics q




B) Macroscopic morphology q




C) Nutritional needs q




D) All of these are correct.
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Ans: D
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Complexity: Easy q




Ahead: Classification and Taxonomy
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qSubject: Chapter 1 q q




Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
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qTaxonomy: Recall q




2. Which of the following is written correctly using the binomial system of nomenclature?
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A) STAPHYLOCOCCUS aureus
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B) Streptococcus pyogenes
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C) Staphylococcus Epidermidis q




D) enterococcus faecalis q




Ans: B
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Complexity:Moderate
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Ahead:Classification and Taxonomy q q




Subject: Chapter 1
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Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
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qTaxonomy:Application



3. The bacterial cell:
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A) does not have any organelles.
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B) contains DNA within the cytoplasm. q q q q




C) contains 40S and 60S ribosomal subunits. q q q q q

, D) has double-stranded DNA that is bound to histones.
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Ans: B
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Complexity:Moderate
Ahead:Bacterial Components
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Subject: Chapter 1
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Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
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qTaxonomy:Recall



4. Which of the following extensions enable the bacterial cell to attach to host cells?
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A) Flagella
B) Pili
C) Plasmids
D) Ribosomes
Ans: B
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Complexity: Easy
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Ahead: Bacterial Components
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Subject: Chapter 1
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Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
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qTaxonomy: Recall q




5. The gram-positive cell wall contains all of the following, except:
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A) O antigen.
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B) peptidoglycan.
C) teichoic acids. q




D) lipoteichoic acids. q




Ans: A
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Complexity:Moderate
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Ahead:Bacterial Components q




Subject: Chapter 1
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Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
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qTaxonomy:Application



6. Exotoxins:
A) are secreted by gram negative bacteria.
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B) may be extracellular enzymes.
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C) consist of LPS. q q




D) can induce fever upon cell lysis.
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Ans:B
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Complexity:Moderate
Ahead:Bacterial Components
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Subject: Chapter 1
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Title: Taxonomy, the Microbial Cell, Metabolism, and Genetics
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qTaxonomy:Application



7. Gram-positive bacteria contain q q , which are not found in gram-negative bacteria.
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A) capsules
B) periplasmic space and an outer membrane q q q q q




C) teichoic acids q