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PUBLIX MANAGEMENT BAKERS TEST WITH CORRECT
QUESTOINS AND ANSWERS 100% VERIFIED AND APPROVED
BEST GRADED 2025/2026
What is FATTOM? - answers-Food, Acidity, Temperature, Time, Oxygen, Moisture
Sanitizer solution should read at what range? - answers-150 to 400 ppm
How often should the wood top bench be cleaned? - answers-Daily
What do you need to clean the wood top bench? - answers-grease cutter positive, a bucket with hot
clean water, sanitizer, bench brush, pot scrub brush and clean towels.
How often should cooler door handles and gaskets be cleaned? - answers-daily
How often should cooler floors be cleaned? - answers-daily
Temp and humidity of proof box - answers-110°F/85% humidity
What is the DDT? - answers-Desired dough temp is 78°F-82°F
What temp is yeast killed? - answers-140°F
What should the internal temp of bread be after it has baked? - answers-199°F-204°F
What temp and how long should 100% Whole Wheat 5 grain bread be baked at? - answers-steam
the bread for 50 seconds at 390°F and then drop temp to 370°F for 24-28 minutes
What is the CALM approach? - answers-Stay Cool, Apologize for the problem, Listen with empathy,
Make it right.
, 2
How far should frozen items be stored from the floor? - answers-6 inches
How far should frozen items be stored from the wall? - answers-4 inches
How far should frozen items be stored from the sprinklers? - answers-18 inches
Where should raw egg be stored in the cooler? - answers-On bottom shelf below all ready to eat
items
What jewelry is allowed in the bakery? - answers-Plain ring (no stones)
How long should fingernails be kept? - answers-1/8 of an inch
How long should you wash your hands? - answers-vigorously for 20 seconds
What is the temperature danger zone? - answers-40°F to 140°F
How often should the freezer fan guards be cleaned? - answers-monthly
How often should the freezer ceilings, shelves, and walls be cleaned? - answers-Quarterly
Which chemical is permitted in the bakery? - answers-Grease Cutter Positive
What is the minimum temp for the three sinks? - answers-wash - 110°F
rinse - 110°F
sanitize - 75°F
How many Ariel chocolate pieces go on the chocolate ganache supreme cake? - answers-22
PUBLIX MANAGEMENT BAKERS TEST WITH CORRECT
QUESTOINS AND ANSWERS 100% VERIFIED AND APPROVED
BEST GRADED 2025/2026
What is FATTOM? - answers-Food, Acidity, Temperature, Time, Oxygen, Moisture
Sanitizer solution should read at what range? - answers-150 to 400 ppm
How often should the wood top bench be cleaned? - answers-Daily
What do you need to clean the wood top bench? - answers-grease cutter positive, a bucket with hot
clean water, sanitizer, bench brush, pot scrub brush and clean towels.
How often should cooler door handles and gaskets be cleaned? - answers-daily
How often should cooler floors be cleaned? - answers-daily
Temp and humidity of proof box - answers-110°F/85% humidity
What is the DDT? - answers-Desired dough temp is 78°F-82°F
What temp is yeast killed? - answers-140°F
What should the internal temp of bread be after it has baked? - answers-199°F-204°F
What temp and how long should 100% Whole Wheat 5 grain bread be baked at? - answers-steam
the bread for 50 seconds at 390°F and then drop temp to 370°F for 24-28 minutes
What is the CALM approach? - answers-Stay Cool, Apologize for the problem, Listen with empathy,
Make it right.
, 2
How far should frozen items be stored from the floor? - answers-6 inches
How far should frozen items be stored from the wall? - answers-4 inches
How far should frozen items be stored from the sprinklers? - answers-18 inches
Where should raw egg be stored in the cooler? - answers-On bottom shelf below all ready to eat
items
What jewelry is allowed in the bakery? - answers-Plain ring (no stones)
How long should fingernails be kept? - answers-1/8 of an inch
How long should you wash your hands? - answers-vigorously for 20 seconds
What is the temperature danger zone? - answers-40°F to 140°F
How often should the freezer fan guards be cleaned? - answers-monthly
How often should the freezer ceilings, shelves, and walls be cleaned? - answers-Quarterly
Which chemical is permitted in the bakery? - answers-Grease Cutter Positive
What is the minimum temp for the three sinks? - answers-wash - 110°F
rinse - 110°F
sanitize - 75°F
How many Ariel chocolate pieces go on the chocolate ganache supreme cake? - answers-22
