NGN ATI RN PEDIATRICS 2025 EXAM/NEXT GEN ATI
PEDIATRICS PROCTORED EXAM 2025 EXAM
CONTAINS 70 QUESTIONS AND CORRECT DETAILED
ANSWERS WITH RATIONALES |ALREADY GRADED
A+||BRAND NEW!!
A nurse in a pediatric clinic is assessing a toddler at a well-child
visit. Which of the
following actions should the nurse take?
a. Perform the assessment in a head to toe sequence.
b. Minimize physical contact with the child initially.
c. Explain procedures using medical terminology.
d. Stop the assessment if the child becomes uncooperative.
.....ANSWER.....B
Rationale: The nurse should initially minimize physical contact with
the toddler, and then
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progress from the least traumatic to the most traumatic
procedures.
A nurse is caring for an 18-year-old adolescent who is up-to-
date on immunizations and is
planning to attend college. The nurse should inform the client that
he should receive which of the
following immunizations prior to moving into a campus dormitory?
a. Pneumococcal polysaccharide
b. Meningococcal polysaccharide
c. Rotavirus
d. Herpes zoster
.....ANSWER.....B
Rationale: The meningococcal polysaccharide immunization is
used to prevent infection by
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certain groups of meningococcal bacteria. Meningococcal
infection can cause life-threatening
illnesses, such as meningococcal meningitis, which affects the
brain, and meningococcemia,
which affects the blood. Both of these conditions can be fatal.
College freshmen, particularly
those who live in dormitories, are at an increased risk for
meningococcal disease relative to other
persons their age. Therefore, the Centers for Disease Control and
Prevention has issued a
recommendation that all incoming college students receive the
meningococcal immunization.
A nurse is teaching the parent of an infant about food allergens.
Which of the following
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foods should the nurse include as being the most common food
allergy in children?
a. Cow's milk
b. Wheat bread
c. Corn syrup
d. Egg
.....ANSWER.....A
Rationale: According to evidence-based practice, the nurse
should instruct the parent that cow's
milk is the most common food allergy in children. Some children
are sensitive to the protein,
called casein, found in cow's milk. They have difficulty
metabolizing the casein and are,
therefore, allergic to cow's milk.