STRUCTURAL & GENERAL PEST
MANAGEMENT 7A EXAM WITH CORRECT
ACTUAL QUESTIONS AND CORRECTLY
WELL DEFINED ANSWERS LATEST
ALREADY GRADED A+ 2025 – 2026
What do you need to know to calibrate a sprayer? -
ANSWERS--how much sprayer applies per unit area
-how much area you can spray per tank
-the recommended pesticide rate by the label
-the amount of pesticide to add to the spray tanks
Food, Drug, and Cosmetic Act of 1938 - ANSWERS-protects
food from being distributed once contaminated
HACCP - ANSWERS-Hazard Analysis Critical Control Point -
limits problems before they occur by integrating food safety
into process design
,-enforced by Maine Dep. of Agriculture
-mandatory for juice, meat, poultry, and seafood
Pest Management Considerations for Insects - ANSWERS--
most pesticides are engineered to kill adults
-larvae feed then move to different spot to pupate
-eggs may be in different area than where adults are spotted
-insects that go through gradual metamorphosis share same
site, regardless of life stage
German Cockroach Appearance - ANSWERS-- 1/2" long
- 2 black stripes on pronotum (later in life)
- nymphs not easily identifiable from adults
- nymphs appear ivory few hours after molt
- nymphs have no fully developed wings
Application signs should include: - ANSWERS--trade name
and epa reg. #
-approximate date/time of planned application
-location
-REI from label
, -contact info
Backpack Sprayer - ANSWERS-2-5 gal. Capacity
40-75psi working pressure (up to 150psi)
operating pressures - ANSWERS-Broadcasts: 20-25psi
Crack and crevices: less than 10psi
Factors affecting spray rates - ANSWERS--nozzle flow rate
-pressure
-nozzle size
-travel speed
4 approaches to managing structural pests - ANSWERS--
preventative
-reactive
-elimination/extermination
-IPM
Maine's IPM Laws - ANSWERS--minimize human exposure
-must provide written eval in occupied building
MANAGEMENT 7A EXAM WITH CORRECT
ACTUAL QUESTIONS AND CORRECTLY
WELL DEFINED ANSWERS LATEST
ALREADY GRADED A+ 2025 – 2026
What do you need to know to calibrate a sprayer? -
ANSWERS--how much sprayer applies per unit area
-how much area you can spray per tank
-the recommended pesticide rate by the label
-the amount of pesticide to add to the spray tanks
Food, Drug, and Cosmetic Act of 1938 - ANSWERS-protects
food from being distributed once contaminated
HACCP - ANSWERS-Hazard Analysis Critical Control Point -
limits problems before they occur by integrating food safety
into process design
,-enforced by Maine Dep. of Agriculture
-mandatory for juice, meat, poultry, and seafood
Pest Management Considerations for Insects - ANSWERS--
most pesticides are engineered to kill adults
-larvae feed then move to different spot to pupate
-eggs may be in different area than where adults are spotted
-insects that go through gradual metamorphosis share same
site, regardless of life stage
German Cockroach Appearance - ANSWERS-- 1/2" long
- 2 black stripes on pronotum (later in life)
- nymphs not easily identifiable from adults
- nymphs appear ivory few hours after molt
- nymphs have no fully developed wings
Application signs should include: - ANSWERS--trade name
and epa reg. #
-approximate date/time of planned application
-location
-REI from label
, -contact info
Backpack Sprayer - ANSWERS-2-5 gal. Capacity
40-75psi working pressure (up to 150psi)
operating pressures - ANSWERS-Broadcasts: 20-25psi
Crack and crevices: less than 10psi
Factors affecting spray rates - ANSWERS--nozzle flow rate
-pressure
-nozzle size
-travel speed
4 approaches to managing structural pests - ANSWERS--
preventative
-reactive
-elimination/extermination
-IPM
Maine's IPM Laws - ANSWERS--minimize human exposure
-must provide written eval in occupied building
