NR 228 Exam 2 2025/2026 Exam
Questions and Verified Answers |
Already Graded A+
1. A client that must obtain the greatest percentage of daily carbohydrates
from complex carbohydrates most likely has which disease process
Diabetes - 🧠 ANSWER ✔✔10. A client needs regular injection of vitamin
B12. Which is the best rationale for this client needing vitamin B12?
The client stomachs does not produce the intrinsic factor.
2. A nurse in a community clinic is instructing a group of clients about food
high in iron. The nurse should include information that which nutrients aids
in the absorption of iron
Vitamin C - 🧠 ANSWER ✔✔11. What is the most likely causes of Vitamin
toxicity?
Long/term use of megadose supplements
, 3. The nurse on the medical-surgical floor is instructing a group of clients
about vitamins and minerals and is discussing exposure to sunlight. The
nurse is most likely discussing which vitamin?
Vitamin D - 🧠 ANSWER ✔✔12.A nurse is caring for clients with type 2
Diabetes. The nurse teaches the client which technique to maintain
constant glycemic control?
space meals and snacks evenly throughout the day
4. A nurse is teaching a client who is breastfeeding dietary
recommendations. Which statement by the client indicates understanding
of the instruction?
I will eat more protein at each meal" - 🧠 ANSWER ✔✔13.A nurse in a
diabetic clinic is educating a client diagnosed with type 1 diabetes mellitus
Who has increased his exercise level. Which of the following dietary
recommendation is most appropriate for this client?
Consume additional carbohydrates
5. A nurse is providing nutritional teaching to a client who has osteoporosis
and discuss the intake of salmon, milk, and spinach. What is the nurse
rationale for the selection of these specific food items?
Questions and Verified Answers |
Already Graded A+
1. A client that must obtain the greatest percentage of daily carbohydrates
from complex carbohydrates most likely has which disease process
Diabetes - 🧠 ANSWER ✔✔10. A client needs regular injection of vitamin
B12. Which is the best rationale for this client needing vitamin B12?
The client stomachs does not produce the intrinsic factor.
2. A nurse in a community clinic is instructing a group of clients about food
high in iron. The nurse should include information that which nutrients aids
in the absorption of iron
Vitamin C - 🧠 ANSWER ✔✔11. What is the most likely causes of Vitamin
toxicity?
Long/term use of megadose supplements
, 3. The nurse on the medical-surgical floor is instructing a group of clients
about vitamins and minerals and is discussing exposure to sunlight. The
nurse is most likely discussing which vitamin?
Vitamin D - 🧠 ANSWER ✔✔12.A nurse is caring for clients with type 2
Diabetes. The nurse teaches the client which technique to maintain
constant glycemic control?
space meals and snacks evenly throughout the day
4. A nurse is teaching a client who is breastfeeding dietary
recommendations. Which statement by the client indicates understanding
of the instruction?
I will eat more protein at each meal" - 🧠 ANSWER ✔✔13.A nurse in a
diabetic clinic is educating a client diagnosed with type 1 diabetes mellitus
Who has increased his exercise level. Which of the following dietary
recommendation is most appropriate for this client?
Consume additional carbohydrates
5. A nurse is providing nutritional teaching to a client who has osteoporosis
and discuss the intake of salmon, milk, and spinach. What is the nurse
rationale for the selection of these specific food items?
