Beer Server Certification Cicerone Exam 2025 With
200 Correctly Answered Practice Questions/
Cicerone Certified Beer Server Test Latest / Beer
Server Exam
At what temp should most beer be stored? -
...ANSWER...✓✓ 38 °F (3 °C)
What happens if beer is stored too warm? -
...ANSWER...✓✓ It ages more quickly & can develop off-
flavors
What are signs of a dirty draft line? - ...ANSWER...✓✓
Sour taste, buttery flavor, or unexpected/off-flavors
How often should draft lines be cleaned? -
...ANSWER...✓✓ Every two weeks
How should bottled/canned beer be stored? -
...ANSWER...✓✓ Upright, in a cool, dark place
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Name two classic German wheat beers - ...ANSWER...✓✓
Hefeweizen, Weissbier
What country is known for Trappist ales? -
...ANSWER...✓✓ Belgium
Which style is known for strong hop bitterness and
aroma? - ...ANSWER...✓✓ IPA (India Pale Ale)
Which lager style is the most widely consumed globally? -
...ANSWER...✓✓ International Pale Lager
What flavors are typical in Stouts? - ...ANSWER...✓✓
Roasted coffee, chocolate, caramel
What are the four main ingredients in beer? -
...ANSWER...✓✓ Water, malt, hops, yeast.
What does malt contribute to beer? - ...ANSWER...✓✓
Sweetness, body, & color
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What do hops contribute to beer? - ...ANSWER...✓✓
Bitterness, flavor, aroma
What does yeast contribute to beer? - ...ANSWER...✓✓
Alcohol & carbonation; some flavor characteristics
What is "wort"? - ...ANSWER...✓✓ The sweet liquid
extracted from mash before fermentation.
What beer style pairs well with spicy foods? -
...ANSWER...✓✓ IPA (hop bitterness balances spice) or
Wheat beer (refreshing)
What pairs well with rich, fatty foods? - ...ANSWER...✓✓
Stouts or high-ABV beers (roasty, strong flavors cut
through fat)
What pairs well with dessert? - ...ANSWER...✓✓ Sweet
stouts, Belgian Dubbel, or fruit beers