1|Page
LE CORDON BLEU BASIC CUISINE WRITTEN EXAM
LATEST 2026 ACTUAL EXAM WITH COMPLETE
QUESTIONS AND CORRECT DETAILED ANSWERS
(100% VERIFIED ANSWERS) |ALREADY GRADED A+|
|PROFESSOR VERIFIED||
|BRAN DNEW!!!
which type of potato does not have a floury texture? -
ANSWER-charlotte potato
borage flower (Mediterranean plant) most closely
resembles what flavour? - ANSWER-cucumber
what does spatchcock mean? - ANSWER-flatten
,2|Page
what is the purpose of lemon juice in duxelle - ANSWER-
to minimize the oxidation of the mushrooms, less
discoloration
madeira use in sauce making is fortitude wine, what is
fortitude wine? - ANSWER-distilled spirit is added
what is called if poultry is prepared as double breast on a
bone? - ANSWER-crown
which of the following best describes glazed vegetables? -
ANSWER-shiny, fondant and sweet vegetables, with or
without color
,3|Page
which of the following mustard seeds is used in making
dijon mustard? - ANSWER-brown mustard seeds
how many bones are in a rack of lamb? - ANSWER-7-8
bones
where does a lamb cutlet come from? - ANSWER-slices of
rack of lamb
Joe Robuchon has famous mashed potatoes potato, what
are the ingredients? - ANSWER-1) diced, small, cold
charent butter 2) perfectly selected waxed, ratte potatoes
3) whole milk added to 100C
, 4|Page
in the 18th century, what was lamb champvallon made
with? - ANSWER-mutton (old lamb)
marjoram has what scent ? - ANSWER-sweet pine and
citrus
main objective in cooking meat in a salt crust - ANSWER-
maximize flavor and retain moisture
Beurre Noisette - ANSWER-not a compound butter
technical term for making ratatouille - ANSWER-stewing
and mixing
LE CORDON BLEU BASIC CUISINE WRITTEN EXAM
LATEST 2026 ACTUAL EXAM WITH COMPLETE
QUESTIONS AND CORRECT DETAILED ANSWERS
(100% VERIFIED ANSWERS) |ALREADY GRADED A+|
|PROFESSOR VERIFIED||
|BRAN DNEW!!!
which type of potato does not have a floury texture? -
ANSWER-charlotte potato
borage flower (Mediterranean plant) most closely
resembles what flavour? - ANSWER-cucumber
what does spatchcock mean? - ANSWER-flatten
,2|Page
what is the purpose of lemon juice in duxelle - ANSWER-
to minimize the oxidation of the mushrooms, less
discoloration
madeira use in sauce making is fortitude wine, what is
fortitude wine? - ANSWER-distilled spirit is added
what is called if poultry is prepared as double breast on a
bone? - ANSWER-crown
which of the following best describes glazed vegetables? -
ANSWER-shiny, fondant and sweet vegetables, with or
without color
,3|Page
which of the following mustard seeds is used in making
dijon mustard? - ANSWER-brown mustard seeds
how many bones are in a rack of lamb? - ANSWER-7-8
bones
where does a lamb cutlet come from? - ANSWER-slices of
rack of lamb
Joe Robuchon has famous mashed potatoes potato, what
are the ingredients? - ANSWER-1) diced, small, cold
charent butter 2) perfectly selected waxed, ratte potatoes
3) whole milk added to 100C
, 4|Page
in the 18th century, what was lamb champvallon made
with? - ANSWER-mutton (old lamb)
marjoram has what scent ? - ANSWER-sweet pine and
citrus
main objective in cooking meat in a salt crust - ANSWER-
maximize flavor and retain moisture
Beurre Noisette - ANSWER-not a compound butter
technical term for making ratatouille - ANSWER-stewing
and mixing
