DH 209 Nutrition FINAL REVIEW NEW EXAM QUESTIONS
WITH COMPLETE SOLUTIONS
Which |accurately |describes |chronic |periodontitis? |(Select |all |that |apply)
a.) |Chronic |periodontitis |is |generalized |throughout |the |mouth
b.) |Purulent |exudate |is |possible |from |periodontal |pockets
c.) |Bone |loss |results |from |this |destructive |disease
d.) |Incisal |movements |of |the |junctional |epithelium
e.) |Clinical |attachment |loss |occurs
Purulent |exudate |is |possible |from |periodontal |pockets
Bone |loss |results |from |this |destructive |disease
Clinical |attachment |loss |occurs
The |clinical |symptoms |of |a |patient |with |diabetes |mellitus |type |1 |are: |__________ |(more |
prevalent |in |type |1 |diabetes) |and |the |3 |Ps: |__________: |(increased |thirst;________: |Increased
|hunger;__________: |Frequent |urination; |Unexplained |weight |loss.
a.) |Fruity-smelling |breath, |Polydipsia, |Polyphagia, |Polyuria
b.) |Sour-smelling |breath, |Polyuria, |Polyphagia, |Polydipsia
c.) |Sour-smelling |breath, |Polyphagia, |Polydipsia, |Polyuria
d.) |Fruity-taste, |Polyuria, |Polyphagia,Polydipsia
Fruity-smelling |breath, |Polydipsia, |Polyphagia, |Polyuria
,Each |accurately |describes |the |physical |effects |of |food |on |periodontal |health, |except |one. |
Which |is |the |exception?
a.) |Supragingival |plaque |biofilm |adhesion |is |influenced |by |frequent |consumption |of
monosaccharides.
b.) |Supragingival |plaque |biofilm |adhesion |is |influenced |by |frequent |consumption |of
disaccharides.
c.) |Poor |nutrition |has |an |adverse |effect |on |the |periodontium.
d.) |Chewing |soft, |spongy |foods |stimulates |salivary |flow.
Chewing |soft, |spongy |foods |stimulates |salivary |flow.
The |health |status |of |the |underprivileged |and |many |racial |and |ethnic |minority |groups |is |poor. |
Evidence |of |poor |health |status |and |malnutrition |increases |as |income |levels |increase.
a.) |Both |statements |are |false.
b.) |The |first |statement |is |false; |the |second |is |true.
c.) |The |first |statement |is |true; |the |second |is |false.
d.) |Both |statements |are |true.
The |first |statement |is |true; |the |second |is |false.
Which |term |is |used |to |describe |medical |practices |that |have |been |thoroughly |evaluated |using |
scientific |methods?
a.) |Observation |studies
b.) |Meta-analysis
,c.) |Evidence-based
d.) |Systemic |reviews
Evidence-based
Which |can |a |dental |hygienist |accurately |convey |to |a |patient |who |expresses |health |concerns |
about |irradiated |foods? |(Select |all |that |apply.)
a.) |Irradiation |does |not |extend |the |period |of |ripeness |of |fruits |and |vegetables.
b.) |This |process |is |also |called |warm |pasteurization.
c.) |Irradiation |breaks |down |the |DNA |of |harmful |organisms |without |increasing |the |temperature
|of |the |food.
d.) |At |the |low |doses |of |radiation |allowed, |nutrient |losses |are |moderate.
e.) |Foods |have |been |safely |irradiated |in |the |United |States |for |more |than |50 |years.
Irradiation |breaks |down |the |DNA |of |harmful |organisms |without |increasing |the |temperature |of |
the |food
Foods |have |been |safely |irradiated |in |the |United |States |for |more |than |50 |years.
Which |is |most |likely |to |increase |the |risk |and |severity |of |periodontal |disease?
a.) |Systemic |factors |in |combination |with |medications
b.) |Local |irritating |factors |alone
c.) |Local |irritating |factors |combinations |with |systemic |factors
d.) |Systemic |factors
Local |irritating |factors |combinations |with |systemic |factors
, Typical |symptoms |of |all |anemias |are |flushed |skin |and |erythematous |oral |tissues. |The |type |of |
anemia |can |be |determined |only |after |evaluation |of |blood |tests.
a.) |Both |statements |are |false.
b.) |The |first |statement |is |false; |the |second |is |true.
c.) |The |first |statement |is |true; |the |second |is |false.
d.) |Both |statements |are |true.
The |first |statement |is |false; |the |second |is |true.
Which |is |true |of |gingivitis? |(Select |all |that |apply)
a.) |It |is |easily |identified |by |its |classic, |light |pink, |or |coral |color
b.) |It |is |a |progressive |inflammatory |process
c.) |Excessive |stippling |is |present
d.) |It |begins |in |the |interdental |papilla |and |advances |to |the |attached |gingiva
It |is |a |progressive |inflammatory |process
It |begins |in |the |interdental |papilla |and |advances |to |the |attached |gingiva
A |patient |may |have |a |poor |appetite |for |reasons |such |as |cancer |treatment, |medication, |pain, |
apathy, |or |inactivity. |This |lack |of |appetite |can |result |in |the |condition |known |as |___________.
a.) |Amenorrhea
WITH COMPLETE SOLUTIONS
Which |accurately |describes |chronic |periodontitis? |(Select |all |that |apply)
a.) |Chronic |periodontitis |is |generalized |throughout |the |mouth
b.) |Purulent |exudate |is |possible |from |periodontal |pockets
c.) |Bone |loss |results |from |this |destructive |disease
d.) |Incisal |movements |of |the |junctional |epithelium
e.) |Clinical |attachment |loss |occurs
Purulent |exudate |is |possible |from |periodontal |pockets
Bone |loss |results |from |this |destructive |disease
Clinical |attachment |loss |occurs
The |clinical |symptoms |of |a |patient |with |diabetes |mellitus |type |1 |are: |__________ |(more |
prevalent |in |type |1 |diabetes) |and |the |3 |Ps: |__________: |(increased |thirst;________: |Increased
|hunger;__________: |Frequent |urination; |Unexplained |weight |loss.
a.) |Fruity-smelling |breath, |Polydipsia, |Polyphagia, |Polyuria
b.) |Sour-smelling |breath, |Polyuria, |Polyphagia, |Polydipsia
c.) |Sour-smelling |breath, |Polyphagia, |Polydipsia, |Polyuria
d.) |Fruity-taste, |Polyuria, |Polyphagia,Polydipsia
Fruity-smelling |breath, |Polydipsia, |Polyphagia, |Polyuria
,Each |accurately |describes |the |physical |effects |of |food |on |periodontal |health, |except |one. |
Which |is |the |exception?
a.) |Supragingival |plaque |biofilm |adhesion |is |influenced |by |frequent |consumption |of
monosaccharides.
b.) |Supragingival |plaque |biofilm |adhesion |is |influenced |by |frequent |consumption |of
disaccharides.
c.) |Poor |nutrition |has |an |adverse |effect |on |the |periodontium.
d.) |Chewing |soft, |spongy |foods |stimulates |salivary |flow.
Chewing |soft, |spongy |foods |stimulates |salivary |flow.
The |health |status |of |the |underprivileged |and |many |racial |and |ethnic |minority |groups |is |poor. |
Evidence |of |poor |health |status |and |malnutrition |increases |as |income |levels |increase.
a.) |Both |statements |are |false.
b.) |The |first |statement |is |false; |the |second |is |true.
c.) |The |first |statement |is |true; |the |second |is |false.
d.) |Both |statements |are |true.
The |first |statement |is |true; |the |second |is |false.
Which |term |is |used |to |describe |medical |practices |that |have |been |thoroughly |evaluated |using |
scientific |methods?
a.) |Observation |studies
b.) |Meta-analysis
,c.) |Evidence-based
d.) |Systemic |reviews
Evidence-based
Which |can |a |dental |hygienist |accurately |convey |to |a |patient |who |expresses |health |concerns |
about |irradiated |foods? |(Select |all |that |apply.)
a.) |Irradiation |does |not |extend |the |period |of |ripeness |of |fruits |and |vegetables.
b.) |This |process |is |also |called |warm |pasteurization.
c.) |Irradiation |breaks |down |the |DNA |of |harmful |organisms |without |increasing |the |temperature
|of |the |food.
d.) |At |the |low |doses |of |radiation |allowed, |nutrient |losses |are |moderate.
e.) |Foods |have |been |safely |irradiated |in |the |United |States |for |more |than |50 |years.
Irradiation |breaks |down |the |DNA |of |harmful |organisms |without |increasing |the |temperature |of |
the |food
Foods |have |been |safely |irradiated |in |the |United |States |for |more |than |50 |years.
Which |is |most |likely |to |increase |the |risk |and |severity |of |periodontal |disease?
a.) |Systemic |factors |in |combination |with |medications
b.) |Local |irritating |factors |alone
c.) |Local |irritating |factors |combinations |with |systemic |factors
d.) |Systemic |factors
Local |irritating |factors |combinations |with |systemic |factors
, Typical |symptoms |of |all |anemias |are |flushed |skin |and |erythematous |oral |tissues. |The |type |of |
anemia |can |be |determined |only |after |evaluation |of |blood |tests.
a.) |Both |statements |are |false.
b.) |The |first |statement |is |false; |the |second |is |true.
c.) |The |first |statement |is |true; |the |second |is |false.
d.) |Both |statements |are |true.
The |first |statement |is |false; |the |second |is |true.
Which |is |true |of |gingivitis? |(Select |all |that |apply)
a.) |It |is |easily |identified |by |its |classic, |light |pink, |or |coral |color
b.) |It |is |a |progressive |inflammatory |process
c.) |Excessive |stippling |is |present
d.) |It |begins |in |the |interdental |papilla |and |advances |to |the |attached |gingiva
It |is |a |progressive |inflammatory |process
It |begins |in |the |interdental |papilla |and |advances |to |the |attached |gingiva
A |patient |may |have |a |poor |appetite |for |reasons |such |as |cancer |treatment, |medication, |pain, |
apathy, |or |inactivity. |This |lack |of |appetite |can |result |in |the |condition |known |as |___________.
a.) |Amenorrhea
