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NURS 100 / NURS100: Midterm Exam – Fundamentals of Nursing | West Coast University (WCU) | Latest 2026/2027 Verified Questions & Answers

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The NURS 100 Midterm Exam – Fundamentals of Nursing at West Coast University (WCU) focuses on the essential principles of nursing practice. The exam covers the nursing process (assessment, diagnosis, planning, implementation, and evaluation), basic nursing skills, and essential concepts like patient safety, infection control, and health promotion. Students will be tested on nursing assessments, vital signs, basic patient care techniques, and therapeutic communication strategies. The exam will also assess understanding of anatomy and physiology, as well as nursing ethics, professionalism, and evidence-based practice. Additionally, students should be prepared for scenario-based questions that evaluate their ability to apply foundational nursing knowledge in clinical settings.

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NURS 100




NURS 100 / NURS100: Midterm Exam – Fundamentals of

Nursing |WCU (Latest 2026/2027) Q&A.




1. Nutritional Genomics (week 1): The science of how nutrients affect the activity of

genes and how

genes affect the activity of nutrients

-Holds the promise of helping to determine an individual's nutrient needs, fighting

disease, etc.

-Also called molecular nutrition or nutrigenomics

-->usually quite expensive

-->beneficial

-->only certain nutrients

2. Other Factors That Influence Health (week 1): -Tobacco use

-Alcohol use

-Substance use

-Physical activity

-Sleep


NURS 100


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NURS 100


-Stress

-Conditions at home and work (ex. air and water quality)

*Diet and exercise go hand in hand

3. Energy (week 1): The capacity to do work

-The energy that fuels the body comes indirectly

from the sun via plants --> eat plants

--> eat animals that eat plants

-The body requires energy to move and work each day

-Food energy is measured in calories (kcalories)

4. Calories/kilocalorie/kcal (week 1): -Calories: Unit by which energy is measured

-1000 calories = 1 kcal

-1 kilocalorie is the amount of heat necessary to raise the temperature of 1 kg of water

by 1 degree celsius


--> the "calorie" used in everyday literature is

actually a kilocalorie. Carton of milk:

- "100 cal"

- Actually 100 kcal --> 100,000 cal

5. 6 classes of nutrients (week 1): 1) Carbohydrates



NURS 100


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NURS 100


2) Lipids (fats)

3) Proteins

4) Vitamins

5) Minerals 6) Water


--> Alcohol is not a nutrient as it interferes with body processes. However, it does

provide food energy since it has calories !!

6. Macronutrients (week 1): -Required in relatively large amounts per day -Usually

grams/day

--> carbs, proteins, fats, water

7. Micronutrients (week 1): -Required in small amounts per day

-Usually milligrams or micrograms/day

--> vitamins

8. Essential nutrients (week 1): -Nutrients a person must obtain from food because

sufficient amounts cannot be made by the body

--> most nutrients are essential


*partial exception: vitamin D if we lived in Florida (however it is essential to us)

9. Inorganic nutrients (week 1): -Nutrients that contain no carbon

-ex: water and minerals

NURS 100

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NURS 100


--> also iron

10.Organic nutrients (week 1): -Nutrients that contain carbon to carbon bonds or

carbon to hydrogen bonds

-ex: carbs, lipids, protein, vitamins


-->vitamins, minerals, water DO NOT yield/provide energy

--> B vitamins are important for metabolism of carbs,

proteins, and fats (ENERGY) 21. Nutrient Classifications

(week 1): Macronutrients:

-Carbs

-Proteins

-Lipids

-Water


Micronutrients:

-Vitamins

-Minerals


Inorganic:

-Minerals



NURS 100

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