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NSD 225 UNIT 2 EXAM QUESTIONS WITH ACCURATE ANSWERS

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NSD 225 UNIT 2 EXAM QUESTIONS WITH ACCURATE ANSWERS /.What is the scientific method based on? Why is this beneficial? - Answer-Based on systematic observation, hypothesis formation, experimentation, and reproducibility. /.Benefits of scientific method - Answer-Reduces bias Produces reliable evidence Ensures conclusions are based on objective data, not opinion /.Q: Who is the best source for nutrition advice? - Answer-A: Registered Dietitian Nutritionist (RD/RDN). /.Q: Name other credible sources of nutrition information. - Answer-A: Physicians with nutrition training, licensed nutritionists, government sites (CDC, NIH, USDA). /.Q: Who are NOT credible nutrition sources? - Answer-A: Influencers, supplement salespeople, and uncredentialed "nutritionists." /.Q: What do epidemiological (observational) studies show? - Answer-A: Associations/correlations — NOT cause and effect. /.Q: What do randomized controlled clinical trials show? - Answer-A: Cause-and-effect relationships. /.Q: What do case-control studies show? - Answer-A: Associations by comparing people with and without a disease. /.Q: What is a meta-analysis or systematic review? - Answer-A: A summary of many studies; highest-quality evidence. /.Q: What is an advantage of animal studies? - Answer-A: Controlled environment and ability to study long-term effects quickly. /.Q: What is a disadvantage of animal studies? - Answer-A: Results do not always apply directly to humans. /.Q: What is a health claim? - Answer-A: A statement linking a food to reduced disease risk. /.Q: What should you watch for with health claims? - Answer-A: Claims that seem too good to be true, not FDA-approved, or are structure-function claims. /.Q: What is subcutaneous fat? - Answer-A: Fat under the skin; less dangerous and lower disease risk. /.Q: What is visceral fat? - Answer-A: Fat stored around organs; increases inflammation and disease risk. /.Q: What is apple-shaped obesity? - Answer-A: Abdominal fat distribution with high visceral fat and higher disease risk. /.Q: What is pear-shaped obesity? - Answer-A: Fat around hips/thighs; mostly subcutaneous and lower disease risk. /.Q: What is BMI and what are its limitations? - Answer-A: Weight/height²; doesn't measure muscle, fat distribution, or visceral fat. /.Q: What is body composition? - Answer-A: The proportion of fat mass vs lean mass. /.Q: What are benefits of storing fat in adipose tissue? - Answer-A: Insulation, protection, energy reserve, hormone production, prevents ectopic fat. /.Q: What is energy balance? - Answer-A: Comparison of energy intake vs energy output. /.Q: What does negative energy balance cause? - Answer-A: Weight loss. /.Q: What does positive energy balance cause? - Answer-A: Weight gain. /.Q: What is insulin's role in fat storage? - Answer-A: Moves glucose into cells; high insulin promotes fat storage. /.Q: How do refined carbs affect blood sugar? - Answer-A: Cause rapid spikes → high insulin → fat storage and hunger. /.Q: What does leptin do? - Answer-A: Provides long-term fullness signals. /.Q: What does PYY do? - Answer-A: Signals fullness during meals. /.Q: How does insulin affect satiety? - Answer-A: Contributes to short-term fullness after eating.

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Institution
NSD 225 UNIT 8
Course
NSD 225 UNIT 8

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NSD 225 UNIT 2 EXAM QUESTIONS WITH ACCURATE
ANSWERS


/.What is the scientific method based on? Why is this beneficial? - Answer-✅Based on
systematic observation, hypothesis formation, experimentation, and reproducibility.

/.Benefits of scientific method - Answer-✅Reduces bias
Produces reliable evidence
Ensures conclusions are based on objective data, not opinion

/.Q: Who is the best source for nutrition advice? - Answer-✅A: Registered Dietitian
Nutritionist (RD/RDN).

/.Q: Name other credible sources of nutrition information. - Answer-✅A: Physicians with
nutrition training, licensed nutritionists, government sites (CDC, NIH, USDA).

/.Q: Who are NOT credible nutrition sources? - Answer-✅A: Influencers, supplement
salespeople, and uncredentialed "nutritionists."

/.Q: What do epidemiological (observational) studies show? - Answer-✅A:
Associations/correlations — NOT cause and effect.

/.Q: What do randomized controlled clinical trials show? - Answer-✅A: Cause-and-
effect relationships.

/.Q: What do case-control studies show? - Answer-✅A: Associations by comparing
people with and without a disease.

/.Q: What is a meta-analysis or systematic review? - Answer-✅A: A summary of many
studies; highest-quality evidence.

/.Q: What is an advantage of animal studies? - Answer-✅A: Controlled environment and
ability to study long-term effects quickly.

/.Q: What is a disadvantage of animal studies? - Answer-✅A: Results do not always
apply directly to humans.

/.Q: What is a health claim? - Answer-✅A: A statement linking a food to reduced
disease risk.

, /.Q: What should you watch for with health claims? - Answer-✅A: Claims that seem too
good to be true, not FDA-approved, or are structure-function claims.

/.Q: What is subcutaneous fat? - Answer-✅A: Fat under the skin; less dangerous and
lower disease risk.

/.Q: What is visceral fat? - Answer-✅A: Fat stored around organs; increases
inflammation and disease risk.

/.Q: What is apple-shaped obesity? - Answer-✅A: Abdominal fat distribution with high
visceral fat and higher disease risk.

/.Q: What is pear-shaped obesity? - Answer-✅A: Fat around hips/thighs; mostly
subcutaneous and lower disease risk.

/.Q: What is BMI and what are its limitations? - Answer-✅A: Weight/height²; doesn't
measure muscle, fat distribution, or visceral fat.

/.Q: What is body composition? - Answer-✅A: The proportion of fat mass vs lean mass.

/.Q: What are benefits of storing fat in adipose tissue? - Answer-✅A: Insulation,
protection, energy reserve, hormone production, prevents ectopic fat.

/.Q: What is energy balance? - Answer-✅A: Comparison of energy intake vs energy
output.

/.Q: What does negative energy balance cause? - Answer-✅A: Weight loss.

/.Q: What does positive energy balance cause? - Answer-✅A: Weight gain.

/.Q: What is insulin's role in fat storage? - Answer-✅A: Moves glucose into cells; high
insulin promotes fat storage.

/.Q: How do refined carbs affect blood sugar? - Answer-✅A: Cause rapid spikes → high
insulin → fat storage and hunger.

/.Q: What does leptin do? - Answer-✅A: Provides long-term fullness signals.

/.Q: What does PYY do? - Answer-✅A: Signals fullness during meals.

/.Q: How does insulin affect satiety? - Answer-✅A: Contributes to short-term fullness
after eating.

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Institution
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Course
NSD 225 UNIT 8

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