Samenvatting Food Microbiology

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Meest verkochte samenvattingen voor Food Microbiology

Samenvatting

Summary Food Microbiology (FHM20306)
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6

82

oktober 2023

2023/2024
This summary was written in the academic year . It is based on the book, lectures and dry-lab assignments. The book referenced to in the lectures is: Food Microbiology 4th edition by Adams, Moss and McClure. Topics covered in the summary: - Chapter 1-11 from the book. - Notes from all lectures. - Report writing in food technology. - Outbreak investigation (necessary for exam). - Factsheet for pathogenic bacteria. - Common definitions and identification methods. Grade: 7
Populair
jennifer-dejong
€10,49 Meer Info

Samenvatting

Summary Food Microbiology (FHM20306)
-

-

6

82

oktober 2023

2023/2024
This summary was written in the academic year . It is based on the book, lectures and dry-lab assignments. The book referenced to in the lectures is: Food Microbiology 4th edition by Adams, Moss and McClure. Topics covered in the summary: - Chapter 1-11 from the book. - Notes from all lectures. - Report writing in food technology. - Outbreak investigation (necessary for exam). - Factsheet for pathogenic bacteria. - Common definitions and identification methods. Grade: 7
Nieuw
jennifer-dejong
€10,49 Meer Info