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HFT 3806 CA#1 Questions and Answers (100%
Correct Answers) Already Graded A+
how are restaurants divided? Ans: commercial, non commercial
mesclun greens Ans: young salad green
what are examples of commercial restaurants? Ans: QSR, QSR-plus, food
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trucks, theme, family, quick casual, casual, casual upscale, upscale
example of QSR Ans: subway: 100% franchised
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QSR, QSR-plus, food trucks and quick casual restaurants all have ________
to ________ table service and _____ ______. Ans: no to limited table
service and no tip
example of qsr-plus Ans: chickfila: upstream ordering
example of food trucks Ans: halal guys in NYC
Example of a quick casual restaurant Ans: noodles and co.
which kind of restaurants have seating, table service, courses and tips
involved Ans: family, casual, theme, casual upscale, and upscale
restaurants
in a family restaurant there is typically no _______. Ans: alcohol
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a casual restaurant would involve Ans: food from scratch, full bar, wine
list
how much on average does it take to build a theme restaurant Ans: 15$
million
upscale dinners are usually $____ + a person Ans: $500+ / person
a restaurant that serves food often prix fix or a la carte is a ______ Ans:
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upscale/ fine dining
careers in food and beverage industry Ans: chef, maitre d'hotel, food
and beverage director, beverage management, sales to include
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distribution, events
3 reasons why there is a great growth in restaurant industry Ans: -foods
cheaper to produce
-social medias influence on food culture
-continuous improvement of workspace for foodservice professionals
when and where did food service originate Ans: during 5-15th century;
roman guest houses and english inns/taverns
the word restaurant is a ______ origin and literally means _________ Ans:
french origin; "to restore"
what is a restorative Ans: it is rich and flavorful; soups and stews that
restore strength
1
HFT 3806 CA#1 Questions and Answers (100%
Correct Answers) Already Graded A+
how are restaurants divided? Ans: commercial, non commercial
mesclun greens Ans: young salad green
what are examples of commercial restaurants? Ans: QSR, QSR-plus, food
© 2026 Assignment Expert
trucks, theme, family, quick casual, casual, casual upscale, upscale
example of QSR Ans: subway: 100% franchised
Guru01 - Stuvia
QSR, QSR-plus, food trucks and quick casual restaurants all have ________
to ________ table service and _____ ______. Ans: no to limited table
service and no tip
example of qsr-plus Ans: chickfila: upstream ordering
example of food trucks Ans: halal guys in NYC
Example of a quick casual restaurant Ans: noodles and co.
which kind of restaurants have seating, table service, courses and tips
involved Ans: family, casual, theme, casual upscale, and upscale
restaurants
in a family restaurant there is typically no _______. Ans: alcohol
, For Expert help and assignment handling,
2
a casual restaurant would involve Ans: food from scratch, full bar, wine
list
how much on average does it take to build a theme restaurant Ans: 15$
million
upscale dinners are usually $____ + a person Ans: $500+ / person
a restaurant that serves food often prix fix or a la carte is a ______ Ans:
© 2026 Assignment Expert
upscale/ fine dining
careers in food and beverage industry Ans: chef, maitre d'hotel, food
and beverage director, beverage management, sales to include
Guru01 - Stuvia
distribution, events
3 reasons why there is a great growth in restaurant industry Ans: -foods
cheaper to produce
-social medias influence on food culture
-continuous improvement of workspace for foodservice professionals
when and where did food service originate Ans: during 5-15th century;
roman guest houses and english inns/taverns
the word restaurant is a ______ origin and literally means _________ Ans:
french origin; "to restore"
what is a restorative Ans: it is rich and flavorful; soups and stews that
restore strength
