HBSC FINAL | 211 QUESTIONS AND ANSWERS | 2026
UPDATE WITH COMPLETE SOLUTION
which of the following Mexican states is the traditional center and leading
producer of mezcal Answer - Oaxaca
What are the 4 primary grains used in the production of whiskey Answer -
Barley, corn, rye, and wheat
Which of the following is considered the most prestigious reign of congnac
Answer - grande champagne
How long (at a minimum) must Irish whiskey be barrel aged before bottling
Answer - three years
a product labeled as tequila (as opposed to 100% agave tequila) must be
produced using a minimum of ____ blue agave sap Answer - 81%
Which of the following type of calvados is required to be produced using pears
Answer - calvados domfontais AOC
Which of the following products has a protected geographical indication from
the European Union Answer - Old Tom Gin
,The origins of vodka are difficult to pinpoint but it was most likely first
produced in Answer - Finland or germany
the grain bill for bourbon must include a minimum of ______ corn Answer -
51%
Which of the following is not one of the live distinct styles of scotch whisky
Answer - blended scotch
which of the following is a Tennessee whisky Answer - makers mark
which of the following is true concerning London dry gin Answer - it may be
produced via distillation cold compounding
what is marillenschnaps Answer - apple brandy produced in france
when was vodka introduced to the American market Answer - 1934
what type of sprite is crown royal Answer - Canadian Whisky
What is Zurbrowka Answer - Polish vodka flavored with bison grass
Where is cachaca produced Answer - brazil
Which of t he following spirits needs to be aged for a total of three months
Answer - brandy de Jerez
, What is the base ingredient used in the production of them agricole Answer -
Sugarcane juice
What is the main grape variety used in the production of cognac Answer - Ugni
blanc
Which of the following compounds found in red wine is believed to have
significant disease fighting properties Answer - resveratrol
Which of the following is considered to be a generally safe level of moderate
drinking as defined by the USDA Answer - up to one drink a day for women
and up to two drinks a day for men
Which of the following is considered to be one serving of spirits (at 40%ABV) as
defined by the USDA Answer - 1.5 oz or 44ml
which of the following is considered to be one serving of wine (at 12% to 14%.
abv) as defined by the USDA Answer - 5oz or 148ml
cirrosis is primarily a disease of which of the following organs Answer - liver
studies have shown that consuming just over __________ of ethanol each day
is enough to potentially lead to the condition know as fatty liver Answer -
100ml
alcohol related intoxication occurs as ___________ is built up in the
bloodstream Answer - acetaldehyde
Which of the following is considered to be one serving of beer (at 5% abv) as
defined by the USDA Answer - 12oz (355ml)
UPDATE WITH COMPLETE SOLUTION
which of the following Mexican states is the traditional center and leading
producer of mezcal Answer - Oaxaca
What are the 4 primary grains used in the production of whiskey Answer -
Barley, corn, rye, and wheat
Which of the following is considered the most prestigious reign of congnac
Answer - grande champagne
How long (at a minimum) must Irish whiskey be barrel aged before bottling
Answer - three years
a product labeled as tequila (as opposed to 100% agave tequila) must be
produced using a minimum of ____ blue agave sap Answer - 81%
Which of the following type of calvados is required to be produced using pears
Answer - calvados domfontais AOC
Which of the following products has a protected geographical indication from
the European Union Answer - Old Tom Gin
,The origins of vodka are difficult to pinpoint but it was most likely first
produced in Answer - Finland or germany
the grain bill for bourbon must include a minimum of ______ corn Answer -
51%
Which of the following is not one of the live distinct styles of scotch whisky
Answer - blended scotch
which of the following is a Tennessee whisky Answer - makers mark
which of the following is true concerning London dry gin Answer - it may be
produced via distillation cold compounding
what is marillenschnaps Answer - apple brandy produced in france
when was vodka introduced to the American market Answer - 1934
what type of sprite is crown royal Answer - Canadian Whisky
What is Zurbrowka Answer - Polish vodka flavored with bison grass
Where is cachaca produced Answer - brazil
Which of t he following spirits needs to be aged for a total of three months
Answer - brandy de Jerez
, What is the base ingredient used in the production of them agricole Answer -
Sugarcane juice
What is the main grape variety used in the production of cognac Answer - Ugni
blanc
Which of the following compounds found in red wine is believed to have
significant disease fighting properties Answer - resveratrol
Which of the following is considered to be a generally safe level of moderate
drinking as defined by the USDA Answer - up to one drink a day for women
and up to two drinks a day for men
Which of the following is considered to be one serving of spirits (at 40%ABV) as
defined by the USDA Answer - 1.5 oz or 44ml
which of the following is considered to be one serving of wine (at 12% to 14%.
abv) as defined by the USDA Answer - 5oz or 148ml
cirrosis is primarily a disease of which of the following organs Answer - liver
studies have shown that consuming just over __________ of ethanol each day
is enough to potentially lead to the condition know as fatty liver Answer -
100ml
alcohol related intoxication occurs as ___________ is built up in the
bloodstream Answer - acetaldehyde
Which of the following is considered to be one serving of beer (at 5% abv) as
defined by the USDA Answer - 12oz (355ml)
