Publix Bakery Manager Test Questions and Answers With Verified Solutions
2025
Temp and humidity of proof box - ✔✔110°F/85% humidity
What is the DDT? - ✔✔Desired dough temp is 78°F-82°F
What temp is yeast killed? - ✔✔140°F
What should the internal temp of bread be after it has baked? - ✔✔199°F-204°F
What temp and how long should 100% Whole Wheat 5 grain bread be baked at? - ✔✔steam the bread
for 50 seconds at 390°F and then drop temp to 370°F for 24-28 minutes
What is the CALM approach? - ✔✔Stay Cool, Apologize for the problem, Listen with empathy, Make it
right.
How far should frozen items be stored from the floor? - ✔✔6 inches
How far should frozen items be stored from the wall? - ✔✔4 inches
How far should frozen items be stored from the sprinklers? - ✔✔18 inches
Where should raw egg be stored in the cooler? - ✔✔On bottom shelf below all ready to eat items
What jewelry is allowed in the bakery? - ✔✔Plain ring (no stones)
How long should fingernails be kept? - ✔✔1/8 of an inch
, How long should you wash your hands? - ✔✔vigorously for 20 seconds
What is the temperature danger zone? - ✔✔40°F to 140°F
What is FATTOM? - ✔✔Food, Acidity, Temperature, Time, Oxygen, Moisture
Sanitizer solution should read at what range? - ✔✔150 to 400 ppm
How often should the wood top bench be cleaned? - ✔✔Daily
What do you need to clean the wood top bench? - ✔✔grease cutter positive, a bucket with hot clean
water, sanitizer, bench brush, pot scrub brush and clean towels.
How often should cooler door handles and gaskets be cleaned? - ✔✔daily
How often should cooler floors be cleaned? - ✔✔daily
How often should the freezer fan guards be cleaned? - ✔✔monthly
How often should the freezer ceilings, shelves, and walls be cleaned? - ✔✔Quarterly
Which chemical is permitted in the bakery? - ✔✔Grease Cutter Positive
What is the minimum temp for the three sinks? - ✔✔wash - 110°F
rinse - 110°F
sanitize - 75°F
How many Ariel chocolate pieces go on the chocolate ganache supreme cake? - ✔✔22
2025
Temp and humidity of proof box - ✔✔110°F/85% humidity
What is the DDT? - ✔✔Desired dough temp is 78°F-82°F
What temp is yeast killed? - ✔✔140°F
What should the internal temp of bread be after it has baked? - ✔✔199°F-204°F
What temp and how long should 100% Whole Wheat 5 grain bread be baked at? - ✔✔steam the bread
for 50 seconds at 390°F and then drop temp to 370°F for 24-28 minutes
What is the CALM approach? - ✔✔Stay Cool, Apologize for the problem, Listen with empathy, Make it
right.
How far should frozen items be stored from the floor? - ✔✔6 inches
How far should frozen items be stored from the wall? - ✔✔4 inches
How far should frozen items be stored from the sprinklers? - ✔✔18 inches
Where should raw egg be stored in the cooler? - ✔✔On bottom shelf below all ready to eat items
What jewelry is allowed in the bakery? - ✔✔Plain ring (no stones)
How long should fingernails be kept? - ✔✔1/8 of an inch
, How long should you wash your hands? - ✔✔vigorously for 20 seconds
What is the temperature danger zone? - ✔✔40°F to 140°F
What is FATTOM? - ✔✔Food, Acidity, Temperature, Time, Oxygen, Moisture
Sanitizer solution should read at what range? - ✔✔150 to 400 ppm
How often should the wood top bench be cleaned? - ✔✔Daily
What do you need to clean the wood top bench? - ✔✔grease cutter positive, a bucket with hot clean
water, sanitizer, bench brush, pot scrub brush and clean towels.
How often should cooler door handles and gaskets be cleaned? - ✔✔daily
How often should cooler floors be cleaned? - ✔✔daily
How often should the freezer fan guards be cleaned? - ✔✔monthly
How often should the freezer ceilings, shelves, and walls be cleaned? - ✔✔Quarterly
Which chemical is permitted in the bakery? - ✔✔Grease Cutter Positive
What is the minimum temp for the three sinks? - ✔✔wash - 110°F
rinse - 110°F
sanitize - 75°F
How many Ariel chocolate pieces go on the chocolate ganache supreme cake? - ✔✔22