Food Microbiology
Wageningen University (WUR)
Hier vind je de beste samenvattingen om te slagen voor Food Microbiology. Er zijn o.a. samenvattingen, aantekeningen en oefenvragen beschikbaar.
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Samenvatting
Food Microbiology - Complete summary
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--244februari 20242022/2023
- Complete and detailed summary for Food Microbiology with important equations, pictures and detailed information about pathogenic bacteria, fermentation processes and hygiene management.
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$11.38 Meer Info
rickmannes2
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Samenvatting
Summary Food Microbiology (FHM20306)
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--682oktober 20232023/2024
- This summary was written in the academic year . It is based on the book, lectures and dry-lab assignments. The book referenced to in the lectures is: Food Microbiology 4th edition by Adams, Moss and McClure. 
 
Topics covered in the summary: 
- Chapter 1-11 from the book. 
- Notes from all lectures. 
- Report writing in food technology. 
- Outbreak investigation (necessary for exam). 
- Factsheet for pathogenic bacteria. 
- Common definitions and identification methods. 
 
Grade: 7
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$12.58 Meer Info
jennifer-dejong
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Samenvatting
Food Microbiology (FHM20306) (grade: 8.5)
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4.0(2)4.01449oktober 20202020/2021
- In this extensive summary you will find all the information that was provided during the lectures and will help you to prepare well for your exam! I hope you will find it useful!
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$4.78 Meer Info
Sannevaart
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Samenvatting
Samenvatting Food Microbiology FHM-20306
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4.0(1)4.0836september 20202019/2020
- Summary Food Microbiology (FHM-20306). The summary is quite extensive but contains all information needed to successfully pass the exam. The summary contains figures and (parts of) the lecture slides for better understanding of certain topics and processes.
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$5.97 Meer Info
rtew