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Nutrition Proctored Answered, Updated 2021 1. A nurse is providing dietary teaching to a client who has a new diagnosis of gastroesophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn? • Orange juice • Decaffeinated coffee • Peppermint • Potatoes 2. A nurse is preparing g to teach a group of clients about vitamins and minerals. The nurse should include in the teaching that which of the following minerals is necessary for th...

WEEK 3, Ch. 11-20 QUIZ 1. An older resident in a long-term care facility reports to the nurse that she has been noticing changes in her vision, including the appearance of halos around objects & a yellow tint to most objects. The nurse knows that these complaints are most often associated with: a. Glaucoma b. Diabetic retinopathy c. Cataracts d. Age-related macular degeneration 2. A nurse is educating an older patient is Dx with diabetic retinopathy on ways to slow the progression of the...

Nutrition Proctored Answered, Updated 2021 1. A nurse is providing dietary teaching to a client who has a new diagnosis of gastroesophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn? • Orange juice • Decaffeinated coffee • Peppermint • Potatoes 2. A nurse is preparing g to teach a group of clients about vitamins and minerals. The nurse should include in the teaching that which of the following minerals is necess...

Exam (elaborations) Nutrition Proctored-Questions And Answers (NURSING 160) Better Nutrition, ISBN: 99041. A nurse is providing dietary teaching to a client who has a new diagnosis of gastro esophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn?2. A nurse is preparing g to teach a group of clients about vitamins and minerals. The nurse should include in the teaching that which of the following minerals is necessary for the transm...

Nursing 160 Nutrition Proctored-Questions and Answers

NURSING 160: ATI NUTRITION PROCTORED/NURSING 160: ATI NUTRITION PROCTORED A nurse is teaching a client about adding more fiber to his diet. The nurse should teach the client that which of the following foods has the highest fiber content?  1 cup cooked sweet potato  1 slice rye toast  1 cup raw watermelon  1 oz cashews 32. A nurse is evaluating the meal choices of a client who has major depressive disorder and a prescription of Phenelzine. Which of the following selections sh...

1. A nurse is providing dietary teaching to a client who has a new diagnosis of gastroesophageal reflux disease. Which of the following foods or beverages should the nurse recommended to minimize heartburn?  Orange juice  Decaffeinated coffee  Peppermint  Potatoes 2. A nurse is preparing g to teach a group of clients about vitamins and minerals. The nurse should include in the teaching that which of the following minerals is necessary for the transmission of nerve impulses?  Phosp...

NURSING 160 Nutrition Proctored

Nutrition Proctored-Questions and Answers (2020/2021)/Nutrition Proctored-Questions and Answers (2020/2021)/Nutrition Proctored-Questions and Answers (2020/2021)

Nutrition Proctored-Questions and Answers (2020/2021) / Nutrition Proctored-Questions And Answers (NURSING160)