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Tentamen (uitwerkingen)
FSS-1223 Ch 9 Test Exam UPDATED QUESTIONS AND CORRECT ANSWERS
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---15maart 20262025/2026A+
- FSS-1223 Ch 9 Test Exam UPDATED 
QUESTIONS AND CORRECT ANSWERS 
What is the first step in writing a prep list? -Determine who is going to do which job. -Take an inventory of what's on hand. -Scale all ingredients. -Read and understand the recipes you will be using. -Prepare your mise en place. - CORRECT ANSWER 
you will be using 
What is the best temperature to toast nuts? -335-375°F (168-190°C) -350-395°F (176-202°C) -395-425°F (202-218°C) -300-315°F (149-160°C) -325-350°F (1...
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STANFORDTOPGRADES
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Tentamen (uitwerkingen)
FSS 1223 Ch 11 Test Questions with Correct Answers Latest Update 2025-2026
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---14oktober 20252025/2026A+
- FSS 1223 Ch 11 Test Questions with Correct Answers Latest Update 
What type of sauce is made usually from one vegetable and some aromatics and is puréed before service? 
 
-Coulis 
-Relish 
-Chutney 
-Pico de gallo 
-Salsa - Answers Coulis 
What is generally the best oil with which to make a flavored oil? 
 
-Walnut oil 
-Sesame oil 
-Inexpensive salad oil 
-Extra-virgin olive oil 
-Peanut oil - Answers Peanut oil 
_______________ is made from flour cooked in equal parts butter. 
 
-Beurre bla...
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