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Introduction to Animal Sciences

Wageningen University (WUR)

Here are the best resources to pass Introduction to Animal Sciences. Find Introduction to Animal Sciences study guides, notes, assignments, and much more.

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Lecture Notes Companion Animals | YAS10306 | Wageningen University | 2025/26

  • Summary

    Lecture Notes Companion Animals | YAS10306 | Wageningen University | 2025/26

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    May 2026
    2023/2024
  • Lecture notes from Week 3 of Introduction to Animal Sciences (YAS10306) at Wageningen University, covering the companion animals sector. Topics include pet ownership costs (food, veterinary care, supplies), the European pet food industry, dog and cat breeding standards, veterinary services, animal welfare policy in the Netherlands, and the domestication history of dogs and cats. Comprehensive overview of the companion animal sector with specific data on costs and industry structure—essential f...
  • smitslieke01
    $7.72 More Info
Lecture Notes The Horse Sector | YAS10306 | Wageningen

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    Lecture Notes The Horse Sector | YAS10306 | Wageningen

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    7
    May 2026
    2023/2024
  • Lecture notes from Introduction to Animal Sciences (YAS10306) at Wageningen University covering the horse sector and its four main branches. Topics include horse breeding, equestrianism, leisure activities, and trade; the historical evolution of horse domestication and use; modern equestrian sports (dressage, show jumping, harness racing); and professional applications like equitherapy. These notes provide a comprehensive overview of the Dutch horse industry with specific statistics and organiza...
  • smitslieke01
    $7.72 More Info
Lecture Notes The Cattle Sector | YAS10306 | Wageningen University | 2025/26

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    Lecture Notes The Cattle Sector | YAS10306 | Wageningen University | 2025/26

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    5
    May 2026
    2023/2024
  • Lecture notes for Introduction to Animal Sciences (YAS10306) covering the global cattle sector with focus on dairy, veal, and beef farming. Topics include dairy production systems in the Netherlands (1900-present), veal calf management, international practices in India and New Zealand, milk production recording, mechanization, and stakeholder organizations in the Dutch dairy chain. Essential study material for understanding cattle production systems, farm management practices, and the organizati...
  • smitslieke01
    $7.72 More Info
Lecture Notes Sustainability & Livestock | YAS10306 | Wageningen

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    Lecture Notes Sustainability & Livestock | YAS10306 | Wageningen

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    May 2026
    2023/2024
  • Lecture notes from Week 1 of Introduction to Animal Sciences (YAS10306) at Wageningen University, covering sustainability fundamentals and their application to livestock systems. Topics include the concept of sustainable development, regenerative and absorptive capacity, system dimensions (spatial, temporal, thematic), trade-offs and synergies in sustainability needs, and specific sustainability challenges in livestock production including economic, socio-cultural, and ecological aspects. Essent...
  • smitslieke01
    $7.72 More Info
Lecture Notes Introduction to Animal Sciences | Wageningen University | 2025/26

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    Lecture Notes Introduction to Animal Sciences | Wageningen University | 2025/26

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    7
    May 2026
    2023/2024
  • Lecture notes from YAS10306 Introduction to Animal Sciences at Wageningen University covering the fundamentals of animal domestication and husbandry. Topics include domestication criteria, reasons for animal keeping, meat and fish consumption patterns, religious food laws (halal, kosher, vegetarianism), and animal welfare factors including housing, nutrition, health, and enrichment strategies. Essential for understanding core concepts in animal sciences and useful for exam preparation, with clea...
  • smitslieke01
    $7.72 More Info
Lecture Notes Aquaculture and Fisheries | YAS10306 | Wageningen

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    Lecture Notes Aquaculture and Fisheries | YAS10306 | Wageningen

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    10
    May 2026
    2023/2024
  • Lecture notes from the Introduction to Animal Sciences course (YAS10306) at Wageningen University covering aquaculture and fisheries sectors. Topics include European aquaculture subsectors (salmon farming, trout cultivation, carp farming, sea bass/bream, shellfish), global seafood consumption patterns, recreational and commercial fishing economics, ornamental fish trade, and fish health management including vaccination strategies and water quality in recirculating systems. Well-organized notes t...
  • smitslieke01
    $7.72 More Info
BSc Animal Sciences WUR - 1st year courses

  • Package deal

    BSc Animal Sciences WUR - 1st year courses

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    February 2024
  • This package includes the summaries of 6 courses from the first year of the Bachelor Animal Sciences at Wageningen University & Research.
  • martabalz
    $34.66 More Info
Summary Introduction to Animal Sciences

  • Summary

    Summary Introduction to Animal Sciences

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    19
    January 2024
    2019/2020
    Available in bundle
  • Summary covering the content of the lecture notes and theory explained during the lectures, as well as the main points of 5 case studies discussed during the course.
  • martabalz
    $5.97 More Info
Summary Introduction to Animal Sciences (YAS-10306)

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    Summary Introduction to Animal Sciences (YAS-10306)

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    50
    December 2020
    2018/2019
  • Summary of all lectures
  • michouweimar
    $4.77 More Info
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